Position Description:
Always greet and provide excellent customer service with customers. Performs a wide range of duties that include preparing hot/cold foods, sandwiches, salads, and serving customers as needed. Assist in cleaning work areas, equipment, and trash removal. May assist in set up and closing procedures of department.
BENEFITS available to employees designated as full-time and working 40 hours per week.
Paid vacation time
Paid personal/sick time
Paid holidays
Health plan offering $0 deductible option
Dental, vision and supplemental insurance plans are available
401k plan available
Opportunity for advancement
Tasks and Responsibilities:
Always greet customers as they approach the department, provide excellent customer service through entire interaction.
Set up food service, kitchen, prep stations, and equipment for business day.
Prepares or assists in the preparation of hot and cold food items.
Ensure proper utensils, napkins and condiments are available to customers.
Check food temperatures before serving following all food safety guidelines.
Check Cold case temperatures frequently.
Visually inspect all products for quality or out of date labels and remove from selling floor as needed.
Take orders and serve food items to customers following customers specific requests.
Clean, wash and maintain work areas, including floors, facilities, pots, pans, service ware, utensils, and equipment.
Collect and place garbage/compost in designated containers.
May provide guidance and training to other employees performing related work.
Report any equipment malfunctions or safety issues to management immediately.
Assist in receiving deliveries and putting loads away in an orderly manner.
Other duties may be assigned by management.
Skill Requirements:
Excellent customer service skills.
Excellent communication and interpersonal skills.
Ability to work well individually or in a team environment.
Ability to follow all food safety/sanitation guidelines.
Ability to follow verbal and written directions.
Ability to lift objects properly up to 50lbs.
Ability to work in multiple different temperatures during the day.
Availability:
Shifts vary by location and are established bases on the business needs of the Store. Your manager will work with you to find a schedule that will provide you with your desired hours, whenever possible. Schedules are flexible and should be discussed with your manager.
#ind123K
Skill Requirements:
Excellent customer service skills.
Excellent communication and interpersonal skills.
Ability to work well individually or in a team environment.
Ability to follow all food safety/sanitation guidelines.
Ability to follow verbal and written directions.
Ability to lift objects properly up to 50lbs.
Ability to work in multiple different temperatures during the day.
Availability:
Shifts vary by location and are established bases on the business needs of the Store. Your manager will work with you to find a schedule that will provide you with your desired hours, whenever possible. Schedules are flexible and should be discussed with your manager.