Line Cook/Prep Cook

Culinaire - Dallas, TX3.1


CULINAIRE is a national food and beverage management company operating full service restaurants and providing upscale catering services in a diverse collection of distinguished accounts. We flourish in hotels, performing arts centers, cultural landmarks, freestanding restaurants and special event venues. We custom tailor our services to address each facility's particular needs and add value for our clients by maintaining a distinctively high level of quality in our cuisine and service. Most of our clients say it is our people that set us apart. Whether serving customers in the front of the house or working behind the scenes in the heart of the house, CULINAIRE associates share three dynamic traits: serving, smiling and caring!

We’re proud to provide the food and beverage management services at UT Southwestern Medical Center we’re NOW HIRING for the following F/T and P/T positions:

  • Barista/Cashier
  • Line Cook

Please apply online or apply in person at:

5323 Harry Hines Blvd.

Dallas, Texas 75390

Job Type: Part-time


  • cook: 1 year (Preferred)