Responsible for the care, custody and control of the Food Warehouse Inventory.
Responsible for receiving, locating and distribution of Food Inventory and Non-Inventory product. Schedules, directs, and coordinates seasonal pullers, and equipment operators' workload.
Responsible for Weekly Cycle Counts and annual physical inventory procedures for above assigned inventory
Scope of Responsibilities:
Reviews shipping documents, identifies merchandise, and oversees seasonal employees
Coordinates pricing, proper tag identification, and location of priced merchandise
Supervises distribution of products to park outlets
Reads requisitions and locates and pulls merchandise requested
Maintains a clean and safe working environment
Reports all pertinent information to Purchasing / Warehouse Manager.
Follows all delegated tasks as assigned by the Purchasing / Warehouse Manager, or as stated in the Standard Operating Manual
Adheres to Park Attendance Policy as stated in the Team Member Handbook
Coordinates and assists with assigned duties
Frequently operates motor vehicles and industrial equipment
Directly supervises approximately six Team Members. Indirectly supervises twelve Team Members on a daily basis.
Other duties as assigned
Willingness and ability to cross train in other department and work such departments as needed during short staffing periods.