General Manager

Jamba Juice Franchise (Blended Star) - Cedar City, UT4.1


Your Role -

  • Training, coaching, counseling, and disciplining your Team Members and Shift Managers
  • Ensuring that all business and productivity metrics, including sales, budgets, and staffing are met
  • Reviewing business practices, determining the needs of the customers and team members and identifying performance opportunities to create strategies that improve overall business performance.
  • Adhering to all Company and Brand food safety, cash handling, and operational policies and procedures and ensuring that all Team Members are in compliance as well
  • Developing and maintaining positive relations with the surrounding community through excellent guest services, effective marketing, community involvement, and sponsorships


  • Competitive compensation
  • Generous Quarterly Bonus Program
  • Generous food discounts
  • Health, Vision and Dental Benefits for qualifying employees
  • Incentives & Promotions throughout the year
  • Paid Holidays
  • Relaxed Appearance Standards
  • Birthday and Anniversary Recognition
  • 401K program for eligible employees
  • Tuition reimbursement program for eligible employees
  • Up to $1,000 for employee referrals

Frequently Asked Questions

Q: What is the education requirement?

A: The education requirement is a high School degree or equivalent, and must be 21 years of age or older.

Q: When should I expect a response back from applying?

A: You should receive a response within 72 hours of applying.

Q: What are the physical requirements?

A: Employees must have the ability to comfortably lift/move 40 lbs., stand, bend and stoop for long periods of time, work in walk-in coolers, freezers, and around heat.

Q: What experience do I need?

A: Must have a minimum of 1 year management experience, including Profit and Loss management. Some Proficiency or ability/willingness to learn technology including POS software, Microsoft Office products, email, as well as other additional web based programs such as inventory, hiring, and recruiting software.

Q: How many hours a week am I expected to work?

A: Employees must be available to work 45 hours per week including some mornings, nights, and weekends.

About Us

We are passionate about using our business to serve the communities we operate in, which starts with taking care of our team members so they can take care of our guests! We believe every member of our team is essential and we work hard to treat everyone with dignity, respect, and offer them skills to better themselves and their future.

This job posting contains some general information about what it is like to work in our restaurant, but is not a complete job description. People who work in our restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of the job.

Job Type: Full-time

Salary: $40,000.00 to $45,000.00 /year

Job Type: Full-time

Salary: $40,000.00 to $45,000.00 /year


  • Food Service: 1 year (Preferred)
  • Management: 1 year (Preferred)


  • High school or equivalent (Preferred)