Must be capable to prepare food following instructions while adhering to all safety and health standards. Housekeeping departmentcleans and organizes designated areas
Both positions must be competent and conscientious with a customer-oriented approach.
- Proven experience in dietary and housekeeping department.
- Further experience in customer service
- Knowledge of sanitation and safety guidelines
- Skilled in preparing meals according to instructions
- Apt in operating cookware, bakeware and cooking appliances
- Friendly with good communication skills
- Good physical condition and stamina
Job Types: Full-time, Part-time