Strollers and Stilettos-Chicago, IL $80,000 - $100,000 a year

Full-Time Private Chef:. Chef coat/uniform is required. Family is open to private chef relocation to get the best candidate (e.g., degree, extensive full-time...

The Garden Kitchen-Houston, TXEstimated: $31,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Knowledge of Vegan, Vegetarian and Raw foods a plus. Initiates food service preparations and catering for special events....

Healthy Living Market and Cafe-South Burlington, VTEstimated: $31,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are currently seeking an experienced Rounds Cook to create a wide-range of culinary delights from eclectic to classic that include vegan, vegetarian, gluten...

Glenwood Canyon Brewpub-Glenwood Springs, COEstimated: $58,000 - $76,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Please include the title "Brewery Restaurant Chef" in the subject line of your email. We are looking for an experienced Executive Chef to join and lead the...

HRR-Santa Barbara, CAEstimated: $19,000 - $26,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Seeking an experienced professional chef for a quiet household. Must have experience as a private chef working in a home....

Bodhi Manda Zen Center-Jemez Springs, NMEstimated: $23,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Applicants should be able to cook vegetarian and inclusive of all diets. Bodhi Manda Zen Center is a Rinzai Zen Buddhist residential practice center....

Gayatri Bhavan-Houston, TXEstimated: $24,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for an energetic, enthusiastic, friendly, and creative *Tandoori chef*. We cater to private or company functions with a variety of menu choices...

ORGANIC GRILL-New York, NYEstimated: $26,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

EXPERIENCE IN VEGETARIAN KITCHEN PREFERRED. "The Organic Grill" Organic/Vegetarian cafe looking for a Chef that can work before business hours 5 am-11 pm follow...

Service for the UnderServed-Brooklyn, NYEstimated: $24,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Prepare low-fat, salt-free, vegetarian and soft meal options to meet special dietary and medically prescribed needs of residents....

Healthy Meals, Inc-Riverside, MOEstimated: $36,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking to expand our team and hire an EXPERIENCED full-time *Sous Chef / Specialty Chef*. Menu planning and meal preparation for our Vegetarian and...

New West Haven-Cameron Park, CAEstimated: $39,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Experience in vegetarian cooking. Chef The Chef position reports to the Administrator of the facility. This position has responsibility for delivering fresh,...

HireFlux-Chicago, ILEstimated: $47,000 - $65,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef, sous chef, kitchen manager, head chef, lead chef, creative cooking, farm to table, KM, cook, chef. CHEF WANTED FOR UNIQUE CONCEPT RESTAURANT....

Kale Personal Chef Services-Scottsdale, AZEstimated: $44,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Kale Personal Chef Services is an Equal Opportunity Employer. Since our company’s inception in 2013, Kale Personal Chef Services has quickly become the leader...

Stanford University-Stanford, CAEstimated: $49,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

R&DE Stanford Dining has been recognized for its culinary excellence by awards such as the prestigious industry Ivy Award by Restaurants and Institutions for...

Lettuce Entertain You Restaurants-Chicago, ILEstimated: $35,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Become proficient in all functions of Chef, Pastry Chef, Saucier, Line Cook, Prep Cook, Coordinator and Steward functions....

Chuck's Natural Fields Market-Tampa, FLEstimated: $48,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

An *executive chef*. An executive chef will have worked their way up the kitchen hierarchy in many different chef roles before assuming this particular *chef*....

Jarrety's Place-Rochester, INEstimated: $32,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Small plates, vegetarian and paleo. Menu planning, prepping & execution....

Methodology-Concord, CA $48,000 - $55,000 a year

5-7 years progressively responsible experience as a Sous Chef. Gluten Free, Sugar Free, Dairy Free, Vegan, Vegetarian helpful....

Flagship Facility Services, Inc.-Fort Worth, TXEstimated: $64,000 - $84,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Conducts Chef reviews, coaching sessions, and disciplinary actions in a professional and timely manner. Creates weekly menus and special event catering menus,...

Kidco Kitchen-Boston, MAEstimated: $23,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

3 – 5 years of Sous Chef or Executive Chef work related experience. In addition to regular food production schedule, chef is responsible for preparing special...

Shir Chadash Conservative Congregation-Metairie, LAEstimated: $25,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Prep and production of a weekly buffet-style kosher (almost always vegetarian) lunch for 80-120 people. P/T (20-30 hours/week);...

KINDRED-San Diego, CA $60,000 - $70,000 a year

Knowledge of and passion for vegan, vegetarian and gluten-free cuisine. A minimum of 3 years’ experience as executive chef or 4 year's experience as a sous chef...

THE LOS ANGELES COUNTRY CLUB-Los Angeles, CAEstimated: $36,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Consults with the Executive Chef concerning day’s meals; Takes charge of kitchen in the absence of the Executive Chef....

Healthy Living Market and Cafe-South Burlington, VTEstimated: $26,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Our Cooks create a wide-range of culinary delights from eclectic to classic that include vegan, vegetarian, gluten-free and meat-loving options....

Shambala Bakery & Bistro-Mount Vernon, WAEstimated: $23,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Lots of prep required for menu dedicated gluten free vegetarian and with daily housemade specials/soups/quiche....

Methodology-Concord, CA $48,000 - $55,000 a year

Menu development w/ other Sous Chefs. 5-7 years progressively responsible experience as a Sous Chef. Overseeing the day-to-day kitchen operations along with...


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