EDT Booking - Sterling, VA 

Fastest bartender may be designated to a group of server/bartenders. Serving involve just expediting food and drinks to customers. 1 year (Preferred)....

$10 an hour

The Fairmont Washington, D.C. - Washington, DC 

Previous bartending experience preferred. Banquet Bartender - On Call. As Banquet Bartender, your warm, attentive guest service and passion for mixology is...

Estimated: $25,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ris Restaurant - Washington, DC 

Previous hosting experience is preferred yet training is available. We are looking for candidates that have lunch, dinner and weekend availability as well....

Estimated: $28,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Marriott International, Inc - Oxon Hill, MD +2 locations4.1

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture....

FoodStaff - Washington, DC 4.1

Ability to prepare alcohol or non-alcohol beverages, Interact with customers, take orders and serve snacks and drinks, Assess customers’ needs and preferences...

$14 - $15 an hour

Marriott International, Inc - National Harbor, MD +2 locations4.1

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture....

Marriott International, Inc - National Harbor, MD +2 locations4.1

Take accurate orders, serve food and beverage items and provide information about menu items while ensuring guest satisfaction....