Wegmans Food Markets-Chantilly, VAEstimated: $36,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chantilly Kitchen Manager. Chef, Tournant, Roundsman, Chef de partie, Line Cook, Station Cook, Garde Manger, Head Chef, Kitchen Manager, Lead Cook, Lead Chef....

Hojeij Branded Foods (HBF)-Salt Lake City, UTEstimated: $33,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous chef is responsible for planning and directing food preparation in a kitchen. The Sous Chef is responsible for ensuring that food that leaves the...

Lord Fletcher's-Spring Park, MNEstimated: $30,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hi volume restaurant in need of a culinary addition. Job Type: Full...

Fleming's Prime Steakhouse & Wine Bar-Santa Clara, CAEstimated: $36,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

3+ years of prior kitchen management experience (Kitchen Manager, Culinary Manager Sous Chef), required. Our Sous Chefs (Culinary Managers/Kitchen Managers) are...

OSI Group-Aurora, ILEstimated: $41,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef/Kitchen Manager supervises entire scope of Kitchen Operations at OSI’s Corporate office. Develops and executes menus, trains, supervises and motivates the...

Plan Do See America, LLC-Los Angeles, CA $50,000 - $58,000 a year

One (1) year of experience as Sous Chef or Kitchen Manager position. Sous Chef/Kitchen Manager:. Knowledge of kitchen operations and production....

Matador Ballard-Seattle, WA $55,000 a year

Our Chefs are responsible for supporting all aspects of kitchen operations, as well as partnering with the General Manager to lead all restaurant operations....

Longboard Hospitality Group-Pensacola, FLEstimated: $34,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

CHEF / KITCHEN MANAGER*. Established quick-service concept, is seeking a solid Chef / Kitchen Manager to manage Back of House operations....

OTG-Jamaica, NY

OTG Kitchen Manager. Oversee the training of kitchen personnel in safe operation of all kitchen equipment. The Kitchen Manager is responsible for all kitchen...

Valley Catholic Early Learning School-Beaverton, OREstimated: $30,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The chef will have the autonomy to create the monthly menu and manage the kitchen budget, according to guidelines established by the principal....

Culinaire Staffing-Los Angeles, CAEstimated: $36,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

At least one year of being a Sous Chef/ Kitchen Manager overseeing a full-service kitchen. Culinaire Staffing is currently interviewing Kitchen Managers for a...

Culinaire Staffing-Orange County, CAEstimated: $42,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

At least one year of being a Sous Chef/ Kitchen Manager overseeing a full-service kitchen. Culinaire Staffing is currently interviewing Kitchen Managers in...

Culinaire Staffing-San Francisco, CAEstimated: $44,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

At least one year of being a Sous Chef/ Kitchen Manager overseeing a full-service kitchen. Culinaire Staffing is currently interviewing Kitchen Managers San...

Culinaire Staffing-San Jose, CAEstimated: $39,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

At least one year of being a Sous Chef/ Kitchen Manager overseeing a full-service kitchen. Culinaire Staffing is currently interviewing Kitchen Managers for a...

Entertainment Cruises-Philadelphia, PAEstimated: $28,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Recommends to the Associate Kitchen Manager-Sous Chef & Kitchen Manager the promotion of kitchen staff members....

Blatt Beer and Table-Dallas, TX $50,000 - $60,000 a year

Scheduling entire kitchen staff effectively and efficiently. Minimum of five year’s professional kitchen experience required....

Liuyishou Int'l Group (US) Inc.-Township of Lawrence, NJ $45,000 - $50,000 a year

Identify potential assistant chef / kitchen manager to support their growth. Minimum of 3 years working experience as Kitchen Manager or Executive Chef in a...

Big Fish Restaurant Group-Rehoboth Beach, DEEstimated: $46,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Kitchen Manager is responsible for a variety of duties and responsibilities including oversight of the kitchen operations....

Big Fish Restaurant Group-Rehoboth Beach, DEEstimated: $48,000 - $64,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Kitchen Manager is responsible for a variety of duties and responsibilities including oversight of the kitchen operations....

Big Fish Restaurant Group-Wilmington, DEEstimated: $49,000 - $66,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Kitchen Manager is responsible for a variety of duties and responsibilities including oversight of the kitchen operations....

Primrose School of Willow Glen-San Jose, CAEstimated: $26,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Primrose School of Willow Glen is currently looking for a qualified Chef for this location. Depending on staffing ratios, the Chef may need to accept temporary...

CoStar Group-Richmond, VAEstimated: $36,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef/ Kitchen Manager. Create schedules for kitchen staff and interns. 5+ years of culinary experience as Sous Chef or higher....

Big Fish Restaurant Group-Rehoboth Beach, DEEstimated: $47,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Kitchen Manager is responsible for a variety of duties and responsibilities including oversight of the kitchen operations....

Alexis Garden-Toledo, OHEstimated: $28,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

If you're an experienced Sous Chef who's tired of working late nights, keep reading! Negotiable + Experienced Based....

Tri-City Country Club-Kennewick, WAEstimated: $32,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Head Chef Responsibilities . You would be responsible for the overall operations for the back of house and kitchen area of the restaurant....

Roam Artisan Burgers-San Francisco, CAEstimated: $45,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Roam Artisan Burgers is seeking a Chef / Kitchen Manager to oversee the Back of House (BOH) operations. The primary responsibilities of the Kitchen Manager are...


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