Kaiser Restaurants - Palm Springs, CA

Executive Chef / Kitchen Manager:. Previous high volume Executive Chef /Kitchen Management experience a must, with full knowledge of food, sanitation, cost...

Estimated: $55,000 - $79,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Professional Party Planner - Grand Ledge, MI

Guarantee 37 to 45 hours in a fun but busy work environment.looking for a leader and culinary skills. Days some weekends. Never on Sunday. Would like someone...

Estimated: $31,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Red Robin - Garland, TX

KM / Kitchen / Culinary / Chef / Kitchen Management / Culinary Manager / Sous Chef. RESTAURANT KITCHEN MANAGER*. As a Manager at Red Robin, you'll enjoy:....

Estimated: $47,000 - $65,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Tri-City Country Club - Kennewick, WA

Head Chef Responsibilities . You would be responsible for the overall operations for the back of house and kitchen area of the restaurant....

Estimated: $32,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Wegmans Food Markets - Chantilly, VA

Chantilly Kitchen Manager. Chef, Tournant, Roundsman, Chef de partie, Line Cook, Station Cook, Garde Manger, Head Chef, Kitchen Manager, Lead Cook, Lead Chef....

Estimated: $36,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Briyani Hut express - Westlake, OH

I need a head chef who could collaborate with my current head chef and work as we are on verge of expansion and opening on mondays as well....

$3,800 - $4,000 a month

Sears Manor Nursing & Rehab - Brunswick, GA

Sous Chef / Kitchen Manager:. We are seeking a dynamic person to join our team as Kitchen Manager / Head Cook!...

Estimated: $23,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Liuyishou Int'l Group (US) Inc. - Township of Lawrence, NJ

Identify potential assistant chef / kitchen manager to support their growth. Minimum of 3 years working experience as Kitchen Manager or Executive Chef in a...

$45,000 - $50,000 a year

Sal'z Pizza LLC - Bethel, CT

Full Time Chef/Kitchen Manager for Fast Paced Pizza & Italian Restaurant. Leading the Kitchen, Inventory & Ordering, Prep Work & Line Cooking, Dailty Cleaning....

Estimated: $22,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hilton Washington DC North/Gaithersburg - Gaithersburg, MD

The Sous Chef is responsible for ensuring that the food served always meets or exceeds standards. The Sous Chef will be responsible for directing, managing and...

Estimated: $34,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chris Brugler Catering - Culver City, CA

Catering Kitchen Supervisor/Cook. Chris Brugler Catering is currently seeking to hire qualified, hard working team member to join our growing catering business....

Estimated: $42,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

NBCUniversal - Universal City, CA

Communicate restaurant results to the Executive Sous Chef and General Manager with recommendations for improvement. The Sous Chef is a “working chef”....

Estimated: $38,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Wegmans Food Markets - West Seneca, NY

Chef, Tournant, Roundsman, Chef de partie, Line Cook, Station Cook, Garde Manger, Head Chef, Kitchen Manager, Lead Cook, Lead Chef....

Estimated: $35,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Wegmans Food Markets - Depew, NY

Chef, Tournant, Roundsman, Chef de partie, Line Cook, Station Cook, Garde Manger, Head Chef, Kitchen Manager, Lead Cook, Lead Chef....

Estimated: $35,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Wegmans Food Markets - Williamsville, NY

Chef, Tournant, Roundsman, Chef de partie, Line Cook, Station Cook, Garde Manger, Head Chef, Kitchen Manager, Lead Cook, Lead Chef....

Estimated: $36,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

OSI Group - Aurora, IL

Chef/Kitchen Manager supervises entire scope of Kitchen Operations at OSI’s Corporate office. Develops and executes menus, trains, supervises and motivates the...

Estimated: $37,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

OTG - Jamaica, NY

OTG Kitchen Manager. Oversee the training of kitchen personnel in safe operation of all kitchen equipment. The Kitchen Manager is responsible for all kitchen...

Longboard Hospitality Group - Pensacola, FL

CHEF / KITCHEN MANAGER*. Established quick-service concept, is seeking a solid Chef / Kitchen Manager to manage Back of House operations....

Estimated: $34,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Culinaire Staffing - San Jose, CA

At least one year of being a Sous Chef/ Kitchen Manager overseeing a full-service kitchen. Culinaire Staffing is currently interviewing Kitchen Managers for a...

Estimated: $47,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Wegmans Food Markets - Natick, MA

Chef, Tournant, Roundsman, Chef de partie, Line Cook, Station Cook, Garde Manger, Head Chef, Kitchen Manager, Lead Cook, Lead Chef....

Estimated: $23,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

BRIX INVESTMENTS - Akron, OH

We are a well established, award winning restaurant that is in need of a Head Chef and Kitchen Manager. ServSafe Food Protection Manager....

$48,000 - $58,000 a year

Duke's Supper & Spirits - Point Pleasant Beach, NJ

Head chef and kitchen manager, must work closely with owner to expand and refine an existing concept. Provide an organized clean kitchen....

$52,000 - $60,000 a year

CORNERSTONE - Ogunquit, ME

 Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils. The Head Chef/Kitchen Manager is responsible for all...

$55,000 - $65,000 a year

Nosh & Grog Provisions - Medfield, MA

Job Summary We are a very busy, scratch American concept in the heart of Medfield, seeking a talented individual to join our team full time. ...

$40,000 - $42,000 a yearSponsored

The Mill in Hershey - Hershey, PA

Supervision of kitchen staff. Any capacity in the kitchen. Notifying Executive Chef of staff issues, equipment repairs and quality....

$35,000 - $45,000 a yearSponsored

Lord Fletcher's - Spring Park, MN

Hi volume restaurant in need of a culinary addition. Job Type: Full...

Estimated: $30,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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