American Cruise Lines - Guilford, CT 3.3

The Corporate Executive Chef is directly responsible for supervising Regional Corporate Chefs and shipboard Executive Chefs and is accountable for the...

Estimated: $69,000 - $90,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

American Cruise Lines - Guilford, CT 3.3

The Corporate Executive Chef is directly responsible for supervising Regional Corporate Chefs and shipboard Executive Chefs and is accountable for the...

Estimated: $69,000 - $90,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sponsored

American Cruise Lines - United States 3.3

Minimum 3 years Executive Chef experience in full service resort, hotel or cruise ship. American Cruise Lines, the largest cruise line in the United States, is...

Estimated: $51,000 - $74,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sponsored

American Cruise Lines - United States 3.3

Work directly with the Executive Chef to produce diversified menus for our guests based off of the fresh ingredients....

Estimated: $35,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sponsored

haddam pizza - Haddam, CT 

We are looking for a executive chef and also a line cook for more info please call us at 860-3454472. 4 years (Required)....

SAYBROOK POINT INN & SPA - Old Saybrook, CT 

Generally responsible for the supervision of the entire kitchen in the absence of the executive chef. Responsible for all the food items and are prepared or...

Estimated: $40,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Old Lyme Inn - Old Lyme, CT 

Work side by side with our Executive Chef delivering consistent, high quality food. Are you passionate about preparing creative, delicious food?...

Estimated: $38,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Saybrook Point Inn & Spa - Old Saybrook, CT 4.6

Inform Executive Chef immediately of product shortages. Promptly reports equipment and food quality problems to Executive Chef....

Estimated: $22,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Filament Hospitality - Greenport, NY 

Collaborate with the Executive Chef in menu development and implementation of banquet menus. Ability to fill-in at other stations when chefs are absent....

Estimated: $41,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Filament Hospitality - Greenport, NY 

To assume all duties of the Executive Chef in his/her absence. The recently renovated Halyard restaurant, formerly the Soundview Restaurant, is looking for a...

Estimated: $37,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Filament Hospitality - Greenport, NY 

Line cook duties will consist of assisting the executive and sous chef with their daily tasks. Answer, report and follow executive or sous chef’s instructions....

Estimated: $23,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.