Brass Monkey - Greenville, SC 4

2 years previous supervisory experience. The Chef is responsible for all culinary operations for restaurant....

$55,000 - $70,000 a year

Lynnwood Brewing-Wilson's - Raleigh, NC 

Lynnwood Brewing is adding a restaurant to it's bustling brewery taproom. This will be an "elevated counter service" type of place serving flatbread pizza,...

$50,000 - $110,000 a yearSponsored

DIAMOND RUN GOLF CLUB - Sewickley, PA 3.8

The Sous Chef will assist the Executive Chef in all aspects of the main, grill, and banquet kitchens (ie....

$15 - $16 an hourSponsored

Beacon Health System - Elkhart, IN 3.5

Reports to the Director, Nutritional Services. Responsibilities include management of the production of meals for patients, the Hospital cafeteria and catered...

Estimated: $55,000 - $77,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Jack's Wife Freda - New York, NY 

We are a fast-paced restaurant looking to hire a Executive chef to grow with us. We currently have 2 locations and are looking to open our 3rd location by the...

$80,000 - $100,000 a year

IMG Academy - Bradenton, FL 3.3

The Executive Sous Chef is responsible to assist the Executive Chef for overall kitchen operation as a successful independent profit center, ensuring maximum...

Estimated: $38,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

QuickCooks - Broomfield, CO 

Hands-on chef experience a must. Is looking for an Executive Chef/Recipe Developer. As the Executive Chef/Recipe Developer you will work with our staff to...

Estimated: $53,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sodexo - Albany, NY +58 locations3.8

Sodexo is seeking an Executive Chef 3 for University at Albany located in Albany, NY. The University at Albany is in search of a creative, hard working and...

Estimated: $65,000 - $83,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

New York City Department of Education . - New York State 4

Advises on quality assurance matters to executive staff. The Executive Chefs are responsible for leading the scratch-cooking pilot program in NYC schools and...

$64,000 a year

Compass Group - Washington, DC 3.4

Working as an Regional Executive Chef, you are responsible for overseeing all culinary functions for multiple corporate dining accounts in a region....

Estimated: $66,000 - $90,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Indianapolis, IN 3.4

Executive Chef at a 600 bed hospital leading a team of 2 sous chefs, 1 supervisor, 2 leads, & 46 ftes **. The Executive Chef oversees kitchen operations while...

Estimated: $55,000 - $68,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Bristal Assisted Living - Massapequa, NY 3.4

Assigned by the Executive Director. Perform other duties as assignedby Executive Director. Service Director-Working Chef to manage the very busy and fast paced...

Estimated: $61,000 - $82,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Immanuel - Omaha, NE 3.8

Works closely with Executive Chefs and Dining Room Managers assuring budgeted financial performance through active reviews of menus, resident preferences,...

Estimated: $56,000 - $77,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

E J S - King of Prussia, PA 

Busy, established restaurant looking for an experienced Executive Chef to start immediately. At least 5 years of Executive Chef experience at a high volume...

$70,000 - $75,000 a year

1500 Bar & Kitchen - Baltimore, MD 

Responsible for all hiring, training, and firing of sous chef, line cooks and prep chefs. We are looking for a highly experienced and creative executive chef to...

$50,000 - $60,000 a year

The Stella - College Station, TX 

Executive Chef in a full-service hotel:. On behalf of the beautiful, soon-to-be 4 diamond Stella Hotel in College Station, TX we are recruiting for an Executive...

$85,000 a year

E J S - Newport Beach, CA 

As our Sous Chef you are in the position to develop your career and we're committed to assist you in becoming versed in functions of the Executive Chef such as...

$45,000 - $62,000 a year

EHS Hospitality Group - Myrtle Beach, SC +1 location3

The Executive Chef will:. The Executive Chef role comes with a stellar base salary up to *$90K, plus benefits (medical, dental, 401K, 2 weeks’ vacation) and...

$70,000 - $90,000 a year

Aramark - Auburn, AL 3.6

Minimum of 10 years kitchen experience, 2 within an Executive Chef role. The District Executive Chef at the Auburn University will provide culinary leadership...

Estimated: $49,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Goodwin Hospitality - Janesville, WI 

Award-winning Country Club seeks experienced Executive Chef to Lead a Team of Culinarians. Ideal Candidates has a passion and talent for the culinary arts and...

$70,000 - $85,000 a year

Trump International Hotels - Waikīkī Beach, HI 3.9

Minimum 2 years of experience in culinary field required, preferable in fine dining. All other duties as assigned or requested as directed from the executive...

Estimated: $28,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hospitality Jobs Magazine - Dallas, TX +10 locations

Motivation to step into a Executive Chef (EC) role. Collaborating with the Executive Chef to maintain a high volume unit....

$54,000 - $60,000 a year

Far Bar - Los Angeles, CA 

Minimum of 2 years restaurant experience, one year of which must be either as a Sous Chef in concept or one year of Chef Experience in another concept....

$60,000 - $70,000 a year

LOWER MILLS TAVERN - Boston, MA 

85 seat neighborhood tavern located in Dorchester's historic Lower Mills is seeking an Exec. Sous Chef. -Candidate must have (2) years supervisory...

Estimated: $42,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Bald Head Island Club - Bald Head Island, NC 

The Sous Chef will report directly to the Executive Chef. The Bald Head Island Club is seeking a full-time/full-time seasonal Sous Chef to help lead our...

Estimated: $35,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Laureate Group - Menomonee Falls, WI 

Candidates with 2 year Culinary Degree and/or Culinary Apprenticeship are preferred. Laureate Group, a leading provider of senior living in the Greater...

Estimated: $50,000 - $64,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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