AT&T Hotel & Conference Center-Austin, TXEst. $24,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assist Executive Chef in supervision and maintenance of kitchen systems in Chef’s absence (i.e. The Benefits working at AT&T Executive Education and Conference...

Crowne Plaza San Francisco Airport-Burlingame, CAEst. $26,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assists Executive Chef in creating and implementing menu and production changes. Manage the kitchen staff in the daily production, preparation and presentation...

Holiday Inn & Suites Phoenix Airport North-Phoenix, AZEst. $40,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We request a minimum of three years as an Executive Chef or Sous Chef. Holiday Inn & Suites Phoenix Airport North is searching for an enthusiastic and fully...

Fleming's Prime Steakhouse & Wine Bar-Madison, WIEst. $31,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

3 years minimum as an Executive Chef, Executive Kitchen Manager or Regional Chef. Your specific duties as a Chef Partner (Executive Chef) will include:....

SSP America-Lansdowne, VAEst. $64,000 - $82,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Regional Chef will provide front line culinary support in their assigned region under the direction of the regional operations leadership and Division...

Concord Hospitality-Durham, NCEst. $24,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Five years experience as Executive Sous Chef, Banquet Chef, or equivalent. Communicates expectations daily of Sous Chefs to ensure smooth continuous operation....

MGM Resorts International-Las Vegas, NV

As part of the application process, you are required to create a candidate account to log back in and view your application(s). Check your email regularly for...

Bloomin' Brands-Madison, WIEst. $39,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Experience as an Executive Chef, Executive Kitchen Manager or Head Chef. 3 years minimum as an Executive Chef, Executive Kitchen Manager or Regional Chef....

Colwen Hotel Management-Worcester, MAEst. $33,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The ALL NEW AC Hotel Worcester - Opening Early 2018 - is seeking a dynamic and experienced Executive Chef to join the opening team....

Marriott Courtyard Marlborough-Marlborough, MAEst. $45,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef will work closely with the Catering team in ensuring individual banquet event orders (BEOs) are executed successfully....

Fairmont Scottsdale Princess-Scottsdale, AZEst. $38,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Banquet Chef. Culinary - Executive Banquet Chef. Reporting to the Executive Chef, responsibilities and essential job functions include but are not...

Colwen Hotel Management-Lebanon, NHEst. $34,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The ALL NEW Hilton Garden Inn Lebanon - Opening Early 2018 - is seeking a dynamic and experienced Executive Chef to join the opening team....

Bloomin' Brands-Miami, FLEst. $41,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Experience as an Executive Chef, Executive Kitchen Manager or Head Chef. 3 years minimum as an Executive Chef, Executive Kitchen Manager or Regional Chef....

Balboa Bay Resort-Newport Beach, CAEst. $37,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Sous Chef is responsible for assisting the Executive Chef to oversee and direct the Culinary operation and team to prepare and create memorable...

Eddie V's Restaurants, Inc.-Charlotte, NCEst. $45,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food;...

Montage International-San Diego, CAEst. $31,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Sous Chef. Assist Executive Chef with developing menu items, menu matrix and standardized recipes while managing food and labor costs as well as...

Fairmont Scottsdale Princess-Scottsdale, AZEst. $42,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Pastry Chef. Culinary - Executive Pastry Chef. As Executive Pastry Chef, your leadership, creativity and culinary skills will inspire your team to...

Montage International-Big Sky, MTEst. $42,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum three years’ experience as an Executive Sous Chef in a comparable hotel environment. The Executive Chef will provide the highest quality culinary...

The Fairmont Sonoma Mission Inn & Spa-Sonoma, CAEst. $39,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive chef experience preferred. Senior Leadership / Executive. As the Executive Chef, your expertise in recipe development elevates our menus while your...

Holiday Inn World's Fair Park-Knoxville, TNEst. $33,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assure that purchases are made using the specifications set by the Executive Chef and make appropriate recommendations to the Executive Chef when specification...

AC Hotel Worcester-Worcester, MAEst. $25,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Order food as needed or as directed by Executive Chef. V oluntary Life Insurance. The BRAND NEW AC Hotel Worcester- OPENING EARLY 2018- is seeking a Banquet...

Performance Hospitality Management-Fort Lauderdale, FLEst. $14,000 - $20,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assist culinary staff during any special request or priorities as requested by the Executive Chef or Culinary Leaders....

JC Resorts-Laguna Beach, CAEst. $24,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

JC Resorts has an exciting opportunity for a customer focused, creative and passionate Executive Steward with strong communication and multi-tasking skills....

a Corporate Dining Concept-Sunnyvale, CA $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Helps Executive Chef conducts staff reviews, coaching sessions, and disciplinary actions. The *Sous Chef*. Oversees that all Executive Chef menus, programs,...

Holy City Hospitality-Charleston, SC $50,000 - $65,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef must possess good management skills and lead by example at all times. The Executive Chef is responsible for all culinary activities for the...

Chartwells Higher Education Dining Services at Lasell College-Auburndale, MAEst. $24,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assist our fabulous Executive Chef at the College campus dining facility to prepare our students a fantastic food experience....


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