Hanover Golf Club - Ashland, VA 

Hanover Golf Club is seeking a talented and experienced Executive Chef to lead our Culinary Team. Candidate must have experience leading a team, creating menus...

Estimated: $43,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Rosie's Trattoria - Township of Randolph, NJ 

Strong Sous Chef operational background and knowledge. The Sous Chef should posses exceptional people skills. Trust, honesty, integrity, and a true passion for...

Estimated: $40,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Bancroft & Company - Peabody, MA Online Now!

Executive Sous Chef:. A strong Executive Sous Chef candidate will have 2 or more years as an Executive Sous, Chef de Cuisine or Executive Chef in a high volume,...

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LOWER MILLS TAVERN - Boston, MA Online Now!

85 seat neighborhood tavern located in Dorchester's historic Lower Mills is seeking an Exec. Sous Chef. -Candidate must have (2) years supervisory...

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Culinary Career Network - Raleigh, NC 

The successful candidate should have a minimum of 5 years’ experience as an Executive Chef or Executive Sous Chef in a Country Club or high-volume upscale...

Estimated: $55,000 - $78,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hyatt - Reston, VA +2 locations4.1

Executive Sous Chef. Executive Sous Chefs report directly to the Executive Chef. Hyatt develops Executive Sous Chefs to progress into the role of Executive Chef...

Estimated: $42,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Henderson, NV +14 locations3.4

Helps Executive Chef prepare and cook foods. We have an opening for a full-time CHEF, SOUS - HRLY position. Assumes responsibility for kitchen and food-service...

Estimated: $30,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

HOT NEW RESTAURANT CONCEPT** - DREAM BIG - Tucson, AZ Online Now!

Executive Sous Chef's. The next best restaurant is about to hit Tucson!...

Estimated: $39,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Racine, WI +2 locations3.4

Helps Executive Chef prepare and cook foods. We have an opening for a SOUS CHEF- HOURLY position. Assumes responsibility for kitchen and food-service associates...

Estimated: $27,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Redmond, WA +1 location3.4

Helps Executive Chef prepare and cook foods. We have an opening for a full-time SOUS CHEF - HOURLY position. Assumes responsibility for kitchen and food-service...

Estimated: $30,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Englewood, CO 3.4

Assists the Executive Chef with planning and creating menus. We have an opening for a full-time CHEF, SOUS position....

Estimated: $41,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Charlotte, NC +26 locations3.4

Helps Executive Chef prepare and cook foods. We have openings for SOUS CHEF- HOURLY positions. Assumes responsibility for kitchen and food-service associates in...

Estimated: $27,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Marriott International, Inc - Providence, RI +8 locations4.1Online Now!

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

Estimated: $45,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

LGN HOSPITALITY - Myrtle Beach, SC +1 location

IMMEDIATE OPENING for an experienced Sous Chef for a restaurant located in Myrtle Beach. Excellent Salary & BONUS plus **full benefits.*Must have at least 2...

Estimated: $44,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Saint-Louis Club - Clayton, MO 

Executive Chef Mathieu Lefebvre, Saint Louis Club 7701 Forsyth Blvd St. The Chef Roundsman will work in all areas of the ala carte and banquet kitchens, but...

Estimated: $37,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Denver, CO 3.4

Assists the Executive Chef with planning and creating menus. Assists the Executive Chef with managing cost controls and control expenditures for the account....

Estimated: $39,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

NBCUniversal - Universal City, CA 4.1Online Now!

10 + years culinary and Executive Sous Chef experience with high volume food service operation and research and development required;...

Estimated: $54,000 - $73,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

InterContinental San Francisco - San Francisco, CA 4.2Online Now!

Do you see yourself as a Executive Sous Chef? This challenging position has overall responsibility for supervising day-to-day activities of the Sous Chef and...

Estimated: $38,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Overland Park, KS 3.4

Helps Executive Chef prepare and cook foods. We have an opening for a full-time CHEF, SOUS - HRLY position. Assumes responsibility for kitchen and food-service...

Estimated: $32,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Tower Club Tysons Corner The - Vienna, VA 

Executive Sous Chef. Executive Sous Chef - (185479 ). The Sous Chef is responsible for supporting the Executive Chef in overseeing the day-to-day culinary...

Estimated: $38,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Kimpton Hotels & Restaurants - Charlotte, NC 3.9

Assist the Executive Chef in training the kitchen staff to produce meals promptly. Assist the Executive Chef in providing "excellent quality" and "presentation"...

Estimated: $36,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

TopGolf - Germantown, MD +1 location3.9

3+ years’ experience in culinary management for Sous Chef, with escalating levels of experience up to the Executive Chef position....

Estimated: $60,000 - $77,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Pure Fare - Philadelphia, PA 

The Executive Sous Chef will assist the Owner/ Director of Brand Strategy and Operations in all aspects of the back of the house management and production....

Estimated: $44,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

PARKHURST DINING - Erie, PA 3.6Online Now!

Executive sous chef:. Parkhurst Dining has an opportunity for an executive sous chef to join our food service management team at Mercyhurst University, located...

Estimated: $44,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Argonaut Hotel - San Francisco, CA 

Enthusiastic SOUS CHEF for the Award-Winning Blue Mermaid Restaurant at Fisherman's Wharf. Assist in hiring kitchen staff with the assistance of the Executive...

Estimated: $42,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Crowne Plaza Hotel - Burlingame, CA 

We are seeking a Executive Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to...

Estimated: $45,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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