The Fairmont San Jose - San Jose, CA 3.7

Executive Sous Chef. Conduct daily shift briefings with all Sous Chefs. As Executive Sous Chef, your expertise in recipe development elevates our menus while...

Estimated: $46,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

a Corporate Dining Concept - Sunnyvale, CA 

Helps Executive Chef conducts staff reviews, coaching sessions, and disciplinary actions. The Sous Chef. Oversees that all Executive Chef menus, programs,...

$60,000 a yearSponsored

Hilton Santa Clara - Santa Clara, CA 4

Assist other Sous Chef and Executive Sous Chef with the control of food and labor costs. Assist placing the proper orders for supplies as directed by Executive...

Estimated: $44,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Rosewood Sand Hill - Menlo Park, CA 4

Review daily specials and offer feedback to Executive Sous Chef and Restaurant Manager. Meet with Executive Sous Chef to review schedules, assignments,...

Estimated: $26,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Marriott International, Inc - Mountain View, CA +10 locations4.1

Assists Executive Chef with all kitchen operations and preparation. Posting Date Sep 12, 2018....

True Food Kitchen - Palo Alto, CA 3.8

For more than 3 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. That’s what moves us....

Estimated: $37,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

DISTRICT - Redwood City, CA 

We are looking for an Executive Sous Chef to manage our 'scratch cooking' kitchen and lead the team. Located in the heart of Redwood City, MARTINS WEST offers a...

$60,000 - $70,000 a year

Il Fornaio - Palo Alto - Palo Alto, CA 

Prior experience as head chef, executive chef, chef de cuisine, kitchen director, BOH Director is critical to success at this job....

Estimated: $43,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Mountain View, CA +4 locations3.4

We have an opening for a SOUS CHEF position. Assists the Executive Chef with managing cost controls and control expenditures for the account....

Estimated: $36,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Manresa Restaurant - Los Gatos, CA 5

Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes. We are looking for motivated professionals to Back of...

Estimated: $28,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Aramark - San Jose, CA 3.6

The Sous Chef supervises and participates in the production, preparation and presentation of all foods for unit as assigned by the Executive Chef to ensure that...

Estimated: $47,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Santa Clara, CA 3.4

You may work with the Executive Chef or Sous Chef in developing new menus and recipes and may be involved with ordering....

Estimated: $37,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Mountain View, CA 3.4

Assists the Executive Chef with planning and creating menus. Assists the Executive Chef with managing cost controls and control expenditures for the account....

Estimated: $42,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Straits Restaurant - San Jose, CA 4

Sous Chef Requirements / Responsibilities. Looking for an experienced Sous Chef. Assisting Executive Chef to provide customers with an excellent food experience...

Estimated: $30,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Roots and Rye - San Jose, CA 

Working closely with executive chefs and sous chefs to ensure our quality standards. The Straits Restaurant Group is seeking an experienced Corporate Chef to...

Estimated: $63,000 - $82,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The PROVINCE - San Jose, CA 

Sous Chef Requirements / Responsibilities. Looking for an experienced Sous Chef. Assisting Executive Chef to provide customers with an excellent food experience...

Estimated: $29,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Domain Sunnyvale - Sunnyvale, CA 

Key responsibilities of a Sous Chef include:. The Sous Chef will assist the Executive Chef by overseeing the day-to-day culinary operations, including training,...

Estimated: $43,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Santa Clara, CA 3.4

You may work with the Executive Chef or Sous Chef in developing new menus and recipes and may be involved with ordering....

Estimated: $38,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Santa Clara, CA +3 locations3.4

Assists the Executive Chef with planning and creating menus. We have an opening for a full-time Chef- Sous - Hourly position....

Estimated: $37,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Rosewood Sand Hill - Menlo Park, CA 4

Review daily specials and offer feedback to Executive Sous Chef and Restaurant Manager. Meet with Executive Sous Chef to review schedules, assignments,...

Estimated: $26,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Rustic House Oyster Bar and Grill - Los Altos, CA 

A Sous Chef is the culinary chef that directly answers to the executive or head chef in a kitchen’s chain of command....

$60,000 - $65,000 a year

Hilton Santa Clara - Santa Clara, CA 4

Assist other Sous Chef and Executive Sous Chef with the control of food and labor costs. Assist placing the proper orders for supplies as directed by Executive...

Estimated: $44,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Park James - Menlo Park, CA 

This is a rare and terrific opportunity for someone who is currently an experienced to join our team as the Sous Chef elevating their career....

Estimated: $37,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Almaden Golf and Country Club - San Jose, CA 3.6

Must coordinate schedule with Executive Chef. Works in any station as assigned by the Executive Chef. Submits ideas for future goals, operational improvements,...

Estimated: $40,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Manresa Restaurant - Los Gatos, CA 5

Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes. We are looking for motivated professionals to Back of...

Estimated: $28,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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NCPHS-SPV - Palo Alto, CA 

 Reviews menus, recipes and production sheets with Executive and Sous Chef (SSF) for determining type and quantity of food ingredients needed....

Estimated: $43,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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