Byblos Miami-Miami Beach, FL $12 - $20 an hour

Pastry Chefs & Sous Chefs*. We are seeking an experienced and creative *Pastry Chef*. Byblos brings the exciting flavours of the Eastern Mediterranean to diners...

Salvatore's Cucina Italiana-San Diego, CAEstimated: $37,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef opportunity with Salvatore's Cucina Italiana, a well-established high-end Italian restaurant in the metropolitan hub of San Diego, CA....

Patina Restaurant Group-Los Angeles, CAEstimated: $38,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Pastry Sous Chef*. Seeks Pastry Sous Chef*. 3 years preferred experience as a Pastry Sous Chef. Assists Pastry Chef and Sous chefs in setting specific goals and...

Jimmy'z Kitchen-Miami, FLEstimated: $34,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef/Kitchen Management:. Work Saute, Grill, Garde Manger and pastry as needed. We take pride in using only the freshest and highest quality products...

Lavish Roots-Redmond, WAEstimated: $22,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Performs additional responsibilities, although not detailed, as requested by the Chef, Sous Chef, Pastry Chef, Kitchen or Account Manager at any time....

Emmerson-Boulder, CO $50,000 - $55,000 a year

Pastry Sous Chef:. Emmerson is hiring a full-time Pastry Sous Chef. 303 MAGAZINE-Emmerson hits Boulder with focus on pasta, pastry and partnership....

Dulce Cafe & Gelato-Durham, NC $32,000 - $38,000 a year

Qualified candidates MUST have at least one (1) year of pastry experience in a professional bakery setting or have completed some Culinary School training in...

Fox Theatre-Atlanta, GAEstimated: $31,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

SOUS CHEF / PASTRY– FULL-TIME. Performing as acting Chef in the absence of the Executive Chef. Must have 2 years previous Sous Chef experience or 3 years as a...

Harvest Inn by Charlie Palmer-Napa Valley, CA $40,000 - $50,000 a year

This position will work closely with the Executive Chef and Sous Chef creating decorative, appealing pastries for the Harvest Table and Catering operations for...

Go Little Paris-Tallahassee, FL $30,000 a year

Assist Unit Manager/Chef in creating pastry bread. Are you an experienced and creative make pastry, bread. If so little paris compagnies invites you to join our...

Four Seasons-Los Angeles, CAEstimated: $35,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Pastry Sous Chef:. The Pastry Sous Chef is responsible for planning, organizing, controlling and directing the work of employees responsible for preparation of...

Hotel del Coronado-Coronado, CAEstimated: $19,000 - $26,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Banquets Sous Chef - Hourly. Pastry Chef To be discussed based on positions available. Banquet Chef - Salaried....

RCano Events-Queens, NYEstimated: $32,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are a busy high end off premises Event Company looking to grow our kitchen Staff looking for reliable and enthusiastic Sou chef , cook, Pastry chef....

Flagship Facility Services, Inc.-Menlo Park, CAEstimated: $20,000 - $27,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Pastry Chef will report directly to the Executive Pastry Chef and will supervise a small team. Performs additional responsibilities, although not detailed,...

ISLE & LADY LUCK Casino and Hotel-Black Hawk, COEstimated: $26,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Pastry Chef must have five to seven years' experience as a pastry chef, sous chef or specialty cook with a four year degree in a related field or equilevant...

Three Village Inn-Stony Brook, NYEstimated: $27,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef....

District Table and Bar-Stuart, FLEstimated: $27,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef de Partie. District Table and Bar is moving to a brand new and bigger location!...

Flagship Facility Services, Inc.-New York, NYEstimated: $21,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Pastry Chef will report directly to the Executive Pastry Chef and will supervise a small team. Performs additional responsibilities, although not detailed,...

Aramark-St. Louis, MOEstimated: $30,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef reports to The Executive Chef. The Sous Chef assists the Chef De Cuisine by managing kitchen production and employees....

Omni Hotels-New Orleans, LAEstimated: $24,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

In the absence of the Pastry Chef or Assistant Pastry Chef, consult with Sous Chef for any changes in Banquet event order sheets or any other special functions....

Glacier Park INC-Glacier National Park, MTEstimated: $22,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assists Location Chef and Sous Chef with preparation of all baked products that are needed, following all set recipes and standards as set by Executive Chef and...

Mandarin Oriental Hotel Group-Las Vegas, NVEstimated: $59,000 - $84,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Twist Pastry Chef reports directly to the Executive Pastry Chef and the Chef de Cuisine of Twist. The Twist Pastry Chef will work closely with the Chef de...

Levy-Athens, GAEstimated: $20,000 - $26,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must have Pastry experience. As a Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide...

San Juan Oaks Golf Course-Hollister, CAEstimated: $23,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The position reports to the Chef, Sous Chef, Director of Food and Beverage and the Food and Beverage Manager....

Shreveport Yacht Club-Shreveport, LA $30,000 - $40,000 a year

Schedules and coordinates the work of sous chefs, cooks and other kitchen employees to assure that food preparation is economical and technically correct and...

Hocking College-Nelsonville, OHEstimated: $50,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Associate degree in the culinary arts, with five (5) year’s experience in the industry, along with an ACF certification as a CSC (certified sous chef), CCC...


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