20 Best restaurant manager jobs in San Antonio, TX (Hiring Now!)

Restaurant Assistant Manager
Pei Wei —San Antonio, TX
Accountable for following and executing all state safety and sanitation guidelines. Completes FOH and BOH certification. High School diploma or GED preferred.
$45,000 - $50,000 a year
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Restaurant General Manager
Papa John's Pizza —San Antonio, TX
Minimum one year restaurant management required. We offer competitive wages, monthly bonus opportunities, health insurance, 401(k), and paid vacations.
$45,000 - $50,000 a year
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Manager
Golden Chick —San Antonio, TX
Background check required - Please ensure you are able to pass the background check prior to applying. Maintains Positive Interactions with Guests.
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10d
Manager
Acenar Modern Tex-Mex Restaurant —San Antonio, TX
In addition, the manager will be interacting with guests and handling any concerns or problems our customers may have.
$42,000 - $56,588 a year
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General Manager
Avants Management Group —Cibolo, TX
Must have a valid driver’s license, vehicle insurance, and reliable transportation. Review performance metrics daily and develop action plans to enhance the…
$50,000 - $58,000 a year
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Restaurant Manager
Sari-Sari Filipino Restaurant & Grocery —San Antonio, TX
High school diploma or equivalent required; a degree in hospitality or a related field is preferred. Excellent hospitality management skills, with the ability…
$48,000 - $58,000 a year
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7d
Upscale Restaurant Manager- ABOVE ALL OTHERS!
Cielo '74- The Centre Club —San Antonio, TX
This person will be the face of a high-profile restaurant where problem-solving, training, and recruitment are priorities.
$60,000 - $68,000 a year
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1d
Restaurant Manager/General Manager
Den-Tex Central dba Denny's Restaurant —San Antonio, TX
Assist with hiring, training and developing staff. Good overall restaurant operations skills. Restaurant manager: 1 year (Required).
$43,800 - $56,000 a year
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General Manager
Ruth's Chris Steak House —San Antonio, TX
Models hospitality and delivers service excellence. Identifies talent and develops potential. Achieve financial objectives and success by continually building…
$80,000 - $85,000 a year
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Restaurant Manager
Wild Goji Restaurant & Bar —San Antonio, TX
Bachelor's degree in Hospitality, Business Administration, or a related field (preferred but not required). Monitor guest feedback and implement strategies to…
$85,000 - $100,000 a year
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6d
Food Service Manager
Health & Human Services Comm —San Antonio, TX
Applicants with an out-of-state driver license must provide an original certified driving record from the state of driving licensure.
$5,200.00 - $6,335.66 a month
1d
Travelling Executive Chef - Chef Manager
Rapid Response Staffing —United States
Culinary degree or certification is preferred but not required. Proven experience as an Executive Chef or similar role in a high-volume restaurant or…
$58,651 - $94,059 a year
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Restaurant Manager
Dunkin Donuts —San Antonio, TX
Responsible for interacting with guests, monitoring store performance based on guest feedback and following up on consumer care compliments and complaints.
$15 - $16 an hour
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5d
Crew Leader
Sonic —San Antonio, TX
Immediately and respectfully responds to guest requests. Reports customer or employee complaints/issues to Manager on Duty. Assists with inventory as needed.
Estimated: $28.2K - $35.7K a year
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Restaurant Manager - US Virgin Island Resort
COREcruitment —United States
A family-friendly all-inclusive resort is seeking a Restaurant Manager to oversee daily operations and ensure exceptional dining experiences for guests of all…
$65,000 - $75,000 a year
Quick Apply
General Manager (GM)
McDonald's —San Antonio, TX
The General Manager may also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead…
$50,000 - $55,000 a year
Quick Apply
6d
Restaurant Assistant Manager
Qodoro Global LLC —San Antonio, TX
6 Weeks of paid, industry-leading culinary and front-of-the-house training. Ensure a "Raving Fan" guest experience. Full service restaurant: 2 years (Required).
$40,000 - $55,000 a year
Quick Apply
6d
Assistant Manager
Sonic —San Antonio, TX
Reports guest complaints to immediate supervisor and assists in resolving such complaints. Minimum of six months of restaurant management experience (QSR) or…
$15 - $17 an hour
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Bilingual Kitchen Manager
Ojos Locos Sports Cantina —San Antonio, TX
Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…
$55,000 - $60,000 a year
Quick Apply
General Manager
Ruth's Chris Grand Hyatt —San Antonio, TX
Servsafe certified or Food Handler certification preferred. Manage, supervise and coordinate all activities of one location of a Ruth’s Chris Steak House…
$85,000 a year
Quick Apply

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Restaurant Assistant Manager

Pei Wei San Antonio, TX

Quick Apply

Job Details

Full-time $45,000 - $50,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Hospitality
Management
Customer service
Restaurant management
Cooking
Mid-level
High school diploma or GED
Food service
1 year
Restaurant experience
Under 1 year

Full Job Description

Position Summary:

The Assistant Manager reports directly to the General Manager and requires little direction in performing their job functions and leading the restaurant team. This position is responsible for managing and executing all dining room and kitchen functions to established Pei Wei operational standards. The Assistant Manager must effectively communicate with all levels of employees and management and assumes all leadership responsibilities over the restaurant when the General Manager is not present.

Essential Functions:

· Handles guest service issues professionally and with composure

· Fosters a safe, respectful and quality employee experience

· Partners with the GM to identify and address opportunities to increase business results using the P&L

· Accountable for following and executing all state safety and sanitation guidelines

· Consistently ensures proper timing and production of all food orders

· Supervises and facilitates training of food preparation and execution of all menu items, procedures, and recipes

· Is responsible for maintaining all product quality standards by performing regular line checks

· Thoroughly completes all prep lists, order guides, and all cost and food inventories

· Supports the goals of the business (including but not limited to food costs, labor, and team member retention).

· Supervises, assigns, and delegates tasks and gives direction to all staff and other members of management

· Is responsible for assisting the General Manager in recruiting, hiring, training

· Acts as a goodwill ambassador to the community of Pei Wei

· Is responsible for regular repairs and maintenance of the restaurant

· Is responsible for assisting the General Manager in the development of other managers and Shift Leaders

· Is proficient and knowledgeable in placing all orders for the restaurant including Coke, DSI, Ed, etc.

· Partners with the GM to properly forecast sales and develop schedules with the proper staffing levels to accommodate business while achieving labor goals.

Requirements:

· External Candidates: 2 years management experience

· Internal Candidates: 1 year Pei Wei Manager experience or 6 months Pei Wei Manager experience and 1-year pervious restaurant management experience

· High School diploma or GED preferred

Decision Making

Applies data from multiple sources as well as experience to support fact-based decisions

Makes decisions in a timely manner

Decisions balance urgency with long-term execution

Decisions demonstrate good judgement

Adaptive Learning

Enjoys the challenge of unfamiliar tasks

Quickly grasps and applies new concepts

Leverages previous experiences and learning to solve new problems

Reviews successes and failures for clues to drive future improvement

Four-wall Focus

Completes FOH and BOH certification

Is equally competent in FOH and BOH

Has the knowledge and ability to train team members in all positions

Recognizes how FOH and BOH impact each other and the overall guest experience

Coaching Performance

Consistently observes team member behaviors and identifies frequent coaching opportunities

Provides constructive coaching in a manner which builds team member confidence and performance

Models desired behaviors to support coaching

Provides ongoing feedback on previously coached behaviors and shows how those behaviors drive improved results

Working Conditions:

· Must be able to reach, bend, balance and transport various objects weighing up to 30 lbs. during a shift

· Must be able to stand and walk for periods of eight to ten hours in length each shift

The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. The company is an equal opportunity employer and will provide reasonable accommodations to the employee to perform the essential functions of the position.

Job Type: Full-time

Pay: $45,000.00 - $50,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Education:

High school or equivalent (Required)

Experience:

Restaurant management: 1 year (Required)
Cooking: 1 year (Required)

Work Location: In person

Quick Apply

restaurant manager jobs in San Antonio, TX

Restaurant Assistant Manager

Restaurant General Manager

Manager

Manager

General Manager

Restaurant Manager

Upscale Restaurant Manager- ABOVE ALL OTHERS!

Restaurant Manager/General Manager

General Manager

Restaurant Manager

Food Service Manager

Travelling Executive Chef - Chef Manager

Restaurant Manager

Crew Leader

Restaurant Manager - US Virgin Island Resort

General Manager (GM)

Restaurant Assistant Manager

Assistant Manager

Bilingual Kitchen Manager

General Manager

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