Westgate Resorts - Cocoa Beach, FL 3.7

Ability to effectively present information in one-on-one and small group situations to customers, clients and other team members of the organization....

Estimated: $40,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Capital Grille - Boston, MA 4

Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant....

$55,000 - $80,000 a yearSponsored

The Brass Onion - Overland Park, KS 

As a member of our culinary team you will be a valuable contributor to the successful operation of the food and beverage department....

Estimated: $31,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Boone's Fish House and Oyster Room - Portland, ME 

Successful culinary production for the banquet / catering operation. We are looking for a talented Working Sous Chef with strong leadership to join our team...

$50,000 - $52,000 a yearSponsored

Westgate Resorts - Orlando, FL +1 location3.7

Ability to effectively present information in one-on-one and small group situations to customers, clients and other team members of the organization....

Estimated: $39,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Marriott - Atlanta NW - Atlanta, GA 

Executive Sous Chef. Skillfully use kitchen tools, machines, or equipment needed in food preparation. Give instructions to cooking personnel on fine points of...

Estimated: $34,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Parlor Bar & Kitchen - Newport, RI 

Full time Sous Chef must have 5 yrs experience, and be food safety certified. Must be available to to work evenings / weekends....

Estimated: $36,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Bacchus Market and Catering - Philadelphia, PA 

We're looking for someone who not only knows food, but who is also passionate about food! Has a *minimum of 1 year sous chef *experience....

Estimated: $25,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Amour-Russell - Chicago, IL +5 locations

Must be currently or very recently employed as a Kitchen Manager or Sous Chef. The ideal candidate will possess 3 year experience as a Kitchen Manager and must...

$55,000 - $60,000 a year

Compass Group - Omaha, NE +29 locations3.4

Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair...

Estimated: $30,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Interlachen Country Club - Winter Park, FL 3.8

Executive Chef / Executive Sous Chef / Sous Chef*. Interlachen Country Club promotes an equal employment opportunity work place which includes reasonable...

$15 - $20 an hour

TopGolf - Scottsdale, AZ +3 locations3.9

Assist the Executive Chef to supervise kitchen personnel with responsibility for hiring, discipline, performance reviews and initiating pay increases....

Estimated: $42,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Brasada Ranch - Powell Butte, OR 

It is important that the successful candidate be driven to advance their knowledge and perfect their craft through the leadership and mentoring of the Executive...

$55,000 a year

Wisconsin Club - Milwaukee, WI 4

Successful candidates will have a varied background and should have good command of new and classic techniques....

Estimated: $32,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Saint Joseph Mercy Health System - Livonia, MI 3.6

Saint Joseph Mercy Health System is part of Trinity Health, one of the largest multi-institutional Catholic health care delivery systems in the nation, serving...

Estimated: $31,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Pig & Finch Gastropub | 801 Restaurant Group - Leawood, KS 

Thriving Restaurant Group seeking a Sous Chef. 2+ years of Sous Chef experience in an upscale casual dining or fine dining environment....

$80,000 a year

Amour-Russell - St. Louis, MO +1 location

Kitchen Manager Candidate must be currently or very recently employed as a Kitchen Manager or Sous Chef. The KM will be expected to oversee high volume kitchen...

$55,000 - $60,000 a year

Wolfgang Puck Bar & Grill - Orlando, FL 4

Provide feedback to the Executive Chef, Executive Sous Chef and Sous Chef for the preparation of kitchen employee performance reviews....

Estimated: $38,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Ypsilanti, MI +22 locations3.4

Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair...

Kona Grill - Arlington, VA +6 locations3.8

We are looking for Sous Chefs who:. People are the Heart of Kona Grill, so it’s important for us to find passionate individuals to join our family....

Estimated: $40,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hotel Californian - Santa Barbara, CA 

Is responsible for assisting the Sous Chef in kitchen operations. The Signature Restaurant Sous Chef Jr. Must be proficient in both a la carte and production...

Estimated: $49,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Air Culinaire Worldwide, LLC. - Ashburn, VA +3 locations

All new culinary candidates will be required to submit the following:. Use preventative maintenance with all kitchen equipment....

$40,000 - $45,000 a year

Hotel Valencia - Santana Row - San Jose, CA 

Main responsibility is banquet food production and advising the Executive Chef, Banquet Chef and Director of Food and Beverage on all matters relating to the...

Estimated: $41,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Holiday Retirement-Ponder Creek Estates - Louisville, KY 

The Sous Chef is a member of our Dining Services team. You will be responsible in preparing nutritious, appetizing, and attractive meals for residents and a...

$35,000 a yearSponsored

Mezze Restaurant Group, Allium - Great Barrington, MA 

Please send resume. Leadership position for qualified candidate with our team. Minimum of 5+ years of cooking in a professional environment....

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A'Britin Catering and Hospitality - Farmington, MN 

A'BriTin Catering & Hospitality is currently seeking energetic, talented candidates with a strong work ethic for a Sous Chef position....

Estimated: $36,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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