Gana-A'Yoo, Limited - Antarctic Program - Denver, CO 

Responsible for all aspects of safety and sanitation in the kitchen, including proper instruction of equipment and safety procedures, timely cleaning of all...

Estimated: $31,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Johnstons Saltbox - San Carlos, CA 

Our Sous Chef will also have full collaboration on menu development and an ability to assist with the direction of our seasonally influenced menu....

$50,000 - $60,000 a yearSponsored

The Port Tavern - Newburyport, MA 

We are now hiring for the sous chef position in our busy downtown pub. Should have 3+ years experience in a professional kitchen....

$48,000 - $49,000 a yearSponsored

Swiftwater Cellars - Cle Elum, WA 

Job Summary Sous Chef Experience in managing a staff, creating menus, daily specials. Food ordering, inventory and much more. Looking for a full time...

$45,000 - $50,000 a yearSponsored

Erickson Living - Ashburn, VA 3.2

Ensures they and all staff w ork safely, consistently using designated safety equipment (personal protective equipment- PPE) ....

Estimated: $29,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Societa - Durham, NC 

Executive sous Chef:. We are looking for a SOUS CHEF + EXECUTIVE CHEF. Consult with Executive Chef as needed....

$70,000 - $100,000 a year

Compass Group - Dulles, VA +73 locations3.4

Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair...

Estimated: $40,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

North Carolina State University - Raleigh, NC 4.2

This position serves as a Sous Chef and will be supervising cooks and production staff in an NC State Dining unit....

$24,000 - $57,000 a year

The Pickled Beet - Miami, FL 

(I am currently hiring a delivery person, but until then those tasks will fall to theSous). I'd like someone who is interested in growing the business, who...

$20 - $25 an hour

Anchor TotalHR - Fredericksburg, VA 

This individual is accountable for overall success of the daily kitchen operations receiving guidance and direction from the property Executive Chef and, as...

Estimated: $62,000 - $87,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Wychmere Beach Club - Harwich Port, MA 

Executive Sous Chef / Sous Chef. Minimum 5 years experience as a Sous Chef for a hotel, restaurant or catering company. Chef de Cuisine, Longwood Venues....

Estimated: $44,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Societa - Research Triangle Park, NC +2 locations

We are looking for a SOUS CHEF. Consult with Executive Chef as needed. Oversee that the staff maintains the quality of all products that are served to our...

$50,000 - $70,000 a year

TopGolf - Ashburn, VA +4 locations3.9

Assist the Executive Chef to supervise kitchen personnel with responsibility for hiring, discipline, performance reviews and initiating pay increases....

Estimated: $40,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Clyde's Restaurant Group - Broadlands, VA +6 locations4.3

Executive sous chefs needed for Washington DC’s most iconic and successful restaurant company – The Clyde’s Restaurant Group....

Estimated: $43,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Disney Parks & Resorts - United States 4.2

You would join the exciting world of cruise travel, working with a group of chefs from around the world. All new hires are required to undergo drug/alcohol...

Estimated: $33,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ted's Bulletin - Reston, VA 

You'll have a developing understanding of inventory control financials including budgets, as well as strong knowledge regarding the safety of people, food and...

$45,000 - $60,000 a year

Blend - United States 4.3

At Blend on Main / Peach Pit Cafe we currently have an outstanding opportunity for a talented, energetic, innovative and hands on Sous Chef....

Estimated: $44,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Englewood, CO 3.4

Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair...

Estimated: $41,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Silver Fork Lodge & Restaurant - Brighton, UT 

Sous Chef Job Duties:. Silver Fork Lodge and Restaurant is hiring a full time sous chef. Our managers also receive a generous paid time off package that starts...

$40,000 - $50,000 a year

The Venue - Asheville, NC 4.1

Experience Sous Chef with long term history, creative, easy to work with, experience in catering and large events, positive attitude, leader, excellence in...

$35,000 - $40,000 a year

Eric Fleischer Catering - Herndon, VA 

As Sous Chef, you will:.  Use your culinary expertise to coordinate, plan, and oversee the safe production,. Ensure labor and food costs fall within budget and...

$40,000 - $50,000 a year

Gana-A'Yoo, Limited - Antarctic Program - Denver, CO 

Currently seeking a Sous Chef (South Pole Station) - Supervise, train and work with Production Cooks to produce high quality, large volume meals;...

Estimated: $33,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Pacific Star Resort & Spa - Tumon, GU 3.3

May assist Executive Chef in menu planning and costing. Some experience in purchasing required. Looking for a progression of positions in culinary operations....

Estimated: $42,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Resort Hotel & Conference Center - Pocono, ID 

Currently seeking Sous Chef, Line Cooks, Servers and Bartenders. Great wages, fast paced and fun work atmosphere with growth opportunities....

Estimated: $35,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sponsored

Edgartown Restaurant - Edgartown, MA 

We are seeking a Sous Chef to join our team! Previous experience in culinary arts, cooking, or other related fields....

Estimated: $41,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sponsored

Old Lumber Company - Vermillion, SD 

Experience preferred but not required. Oversee operations of kitchen. Ensure compliance with all health and safety regulations....

$22,000 - $45,000 a yearSponsored