Tastebuds Food Service - Stroudsburg, PA +2 locations

In conjunction with the Head Chef, (s)he shall follow TBFS strategic operations plans aligned with the culinary camp operations, uphold TBFS standards, deliver...

$800 a week

Family Meal - Montgomery, AL 3.5

We are a fast passed and driven company looking for to fill a recently vacant Sous Chef position. A fun yet dedicated work environment that strives to set the...

Estimated: $32,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Seven Oaks Cafe - Belmont, NC 

We are looking for a talented and passionate chef to join our distinctive new café located in the historic McLean house....

Estimated: $36,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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WHOSE CATERING NYC - Bronx, NY 

Executive Chef or Head Chef:. Plan orders of equipment or ingredients according to identified shortages. \*\*\*\*\*\*Please note all our candidates will be...

Estimated: $39,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Parks, Experiences and Consumer Products - United States 4.2

You would join the exciting world of cruise travel, working with a group of chefs from around the world. All new hires are required to undergo drug/alcohol...

Estimated: $33,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Metz Culinary Management - Sarasota, FL 3.4

1+ Years in Sous Chef or equivalent position. Metz Culinary Management is growing and we have openings for a creative and talented Sous Chef who shares our...

$45,000 - $50,000 a year

Cozymeal - Fairfax, VA +1 location5

A professional culinary background (5+ years as a chef, sous chef, culinary instructor, private chef). We connect guests with professional chefs and make it...

Estimated: $35,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Tastebuds Food Service - South Florida, FL 

Responsible for assisting Head Chef and Sous Chef. Execute prep list given by Sous chef or Head Chef. Ideal candidates will possess a minimum of 2 years kitchen...

$600 a week

MicroStrategy - Tysons, VA 3.3

It is a two person operation and we provide a lunch buffet each day for about 100 people. The role is ideal for recent culinary graduates or those currently...

$15 - $20 an hour

Metz Culinary Management - Tallahassee, FL 3.4

We are seeking a hospitality driven Chef with meticulous Culinary skills as well as supervisory and inter relationship skills with customers, clients and...

$55,000 - $60,000 a year

Parks, Experiences and Consumer Products - United States 4.2

Mentor your multi-national team of Cooks and Sous Chefs on mastering new skills and recipes; This position currently reports to the Assistant Manager, Food...

Estimated: $42,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Mandarin Oriental Hotel Group - Atlanta, GA 4.2

Supervises Sous Chefs, Banquet Chef and Stewarding. Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the world's most...

Estimated: $80,000 - $100,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Parks, Experiences and Consumer Products - United States 4.2

Junior Sous Chef and Chef De Cuisine. All new hires are required to undergo drug/alcohol testing within the first week onboard and throughout their contracts....

Estimated: $42,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Tastebuds Food Service - Fairfax, CA 

Ideal candidates will possess a minimum of 5 years multi unit experience in dining, retail and or catering operations....

$800 - $1,000 a week

IR Management LLC - Atlanta, GA 

You are a talented, passionate and creative Sous Chef looking to use your experience to co-run a successful kitchen with an Executive Chef....

Estimated: $37,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Metz Culinary Management - Milford, MA 3.4

Must have Sous Chef/Executive Chef experience. 5+Plus Years in a Supervisory Experience as Sous Chef or Executive Chef....

$65,000 a year

Seven Oaks Cafe - Belmont, NC 

We are looking for a talented and passionate chef to join our distinctive new café located in the historic McLean house....

Estimated: $36,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Club Med - San Juan, PR +1 location4

Manage line cooks, pastry chefs and prep cooks and delegate work on a daily basis. Assist the Chef in product management according to production plans....

Estimated: $36,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Gana-A'Yoo, Limited - Antarctic Program - Denver, CO 

Currently seeking a Sous Chef - Supervise, train and work with Production Cooks and Prep Cooks to produce high quality, large volume meals;...

Estimated: $37,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Gana-A'Yoo, Limited - Antarctic Program - Denver, CO 

Responsible for all aspects of safety and sanitation in the kitchen, including proper instruction of equipment and safety procedures, timely cleaning of all...

Estimated: $34,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Family Meal - Frederick, MD +1 location3.5

We are a fast passed and driven company looking for to fill a recently vacant Sous Chef position. A fun yet dedicated work environment that strives to set the...

Estimated: $39,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hotel Bel-Air - Los Angeles, CA 4.1

Provide feedback to the Executive Chef and Executive Sous Chef for the preparation of kitchen employee performance reviews....

Estimated: $54,000 - $76,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

IR Management LLC - Atlanta, GA +1 location

You are a talented, passionate and creative Sous Chef looking to use your experience to co-run a successful kitchen with an Executive Chef....

Estimated: $36,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Lessing's Hospitality Group - Great River, NY 

Lessing's operates 80 Contract Food Service locations in Education and in Business & Industry, five Main Street restaurants, three fine-dining restaurants,...

Estimated: $35,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Metz Culinary Management - Tallahassee, FL 3.4

We are seeking a hospitality driven Chef with meticulous Culinary skills as well as supervisory and inter relationship skills with customers, clients and...

$55,000 - $60,000 a yearSponsored

City Table at The Farmers Market - Petersburg, VA 

Seeking Experienced Sous Chef with strong leadership skills with hands on cooking and kitchen management skills for volume restaurant....

Estimated: $28,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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