Marriott International, Inc - Atlanta, GA

Accountable for overall success of the daily kitchen operations. Recognizes success performance and produces desired results....

Restaurant All Stars - Chamblee, GA

New Restaurant in the Chamblee Dunwoody area of Atlanta is looking for Sous Chef who is fluent in English and Spanish....

$30,000 - $36,000 a yearSponsored

GLOBAL CONCESSIONS INC. - Atlanta, GA

Assists Executive Chef with all kitchen operations and preparation. Sweet Georgia Juke Joint*....

$35,000 - $42,000 a yearSponsoredToday

Ray's On The River - Atlanta, GA

Sous Chef/Kitchen Manager*. If you are a Sous Chef or Kitchen Manager who has a passion for getting all the details perfect, our company is looking for you!*....

Estimated: $45,000 - $65,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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12d

Marriott International, Inc - Atlanta, GA

Regis brand first established luxury hospitality more than 110 years ago, with the opening of the St. Accountable for overall success of the daily kitchen...

5d

Ray's On The River - Atlanta, GA

Sous Chef/Kitchen Manager*. Excel in a culinary-driven environment with the freshest ingredients, the cleanest kitchen, top of the line equipment, and high...

Estimated: $45,000 - $65,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

12d

Ruth's Chris - Sizzling Steak Concepts - Atlanta, GA

Qualified candidates must demonstrate good organization and time management skills. Must be a role model for all cooking positions and cooking skill sets...

Estimated: $33,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

6d

Legal Sea Foods - Atlanta, GA

The Sous Chef also assists in managing all daily and weekly reports, inventory, waste control, product variance and proper food rotation....

Estimated: $32,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Doraku Izakaya - Atlanta, GA

The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers'...

$32,000 - $40,000 a year

Little Alley Steakhouse - Atlanta, GA

Menu intact but want sous chefs to run 3-5 specials daily. We are looking for sous chefs with fine dining experience....

$45,000 - $53,000 a year

Omni Hotels - Atlanta, GA

The Sous Chef is responsible for the efficient and effective running of the kitchen and food production outlets....

Estimated: $31,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Omni Hotels - Atlanta, GA

Must be familiar with all cooking techniques. Production of orders to include Grilling, Roasting, and Baking fish, steaks, chicken and shellfish....

Estimated: $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

GLOBAL CONCESSIONS INC. - Atlanta, GA

Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily....

$35,000 - $42,000 a yearToday

Max Lager's Wood-Fired Grill & Brewery - Atlanta, GA

White Oak is operated by Brewed to Serve Restaurant Group. Strong expediter who not only upholds standards, but pushes quality to higher levels, meeting time...

$50,000 - $55,000 a year

Gold Status Events - Atlanta, GA

The Sous Chef supports the Executive Chef in providing leadership, direction and motivation to the culinary team, ensuring the successful execution of daily...

Estimated: $37,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Today

Southern Fried Hospitality - Atlanta, GA

Chef Marc Taft is looking for a qualified Sous Chef for his fast growing restaurant concepts. If you are a self starter and like to have fun, please send us...

Estimated: $30,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Westin Atlanta Perimeter-WAP - Atlanta, GA

We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status,...

Estimated: $37,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

4d

Flik - Atlanta, GA

Successful culinary production operation under the direction of the Executive Chef. Batch cooking or high volume cooking experience preferred....

Estimated: $43,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Today

Flik - Atlanta, GA

Successful culinary production operation under the direction of the Executive Chef. Batch cooking or high volume cooking experience preferred....

Estimated: $30,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

P.F. Chang's - Atlanta, GA

Is inspired by Asian culture and brought to life by people who are passionate about creating unique culinary experiences for our guests....

Estimated: $47,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Legacy Ventures - Atlanta, GA

Understanding of proper use and maintenance of major kitchen equipment, including stoves, refrigeration, fryers, slicer, knives, burr mixer and dish machine....

Estimated: $21,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ruth's Hospitality Group, Inc. - Atlanta, GA

Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job...

Estimated: $41,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Bartaco | Barteca Restaurant Group - Atlanta, GA

Reports to the Chef, the Sous Chef is responsible for. Ability to maintain a close relationship with the people that grow, forage, fish and fabricate our...

Estimated: $36,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

2d

Live! at the Battery - Atlanta, GA

We are looking for energetic, experienced restaurant professionals to join our team as Sous Chefs or Kitchen Managers to manage all aspects of our high-volume...

Estimated: $36,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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A Divine Event - Lawrenceville, GA

The executive sous chef works directly under the Executive chef and is in charge of running our daily prep team....

Estimated: $31,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Echelon Golf Club - Alpharetta, GA

Lead line cook needed for Sous chef training and growth opportunity. Must have prior experience....

Estimated: $29,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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