Morrison Healthcare-Charlottesville, VAEst. $52,000 - $72,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef will assist in supervising the preparation and cooking of various food items, developing daily menu items and their preparation and garnishment....

10 days ago

The Boar's Head-Charlottesville, VAEst. $28,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ensure the quality of the product, consistency of the food presentation, proper product handling and achievement of budget....

Wintergreen Resort-Nellysford, VAEst. $28,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef will be second in command below the Executive Chef. When necessary, the Sous Chef will assume all responsibilities normally assigned to the...

South Street Brewery-Charlottesville, VAEst. $18,000 - $24,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Please send your resume to the email listed or come by anytime and fill out an application in person. Line cook duties will consist of assisting the head chef...

Holiday Inn Charlottesville- University Area (Emmet St)-Charlottesville, VAEst. $18,000 - $25,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef (Full time, Exp. We are currently looking for:. The Holiday Inn University Area (Emmet St) is searching for people who are friendly, relaxed, and...

5 days ago

The Boar's Head-Charlottesville, VAEst. $20,000 - $27,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

As an integral part of our banquet service, you will be assisting the Chef de Cuisine and Sous Chef in the daily planning and production of all meals served...

Wintergreen Resort-Nellysford, VAEst. $22,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Devils Grill Head Chef and Sous Chef. A Level III Line Cook (Chef de Partie) fully executes duties including directing cooks in their section and throughout the...

Wintergreen Resort-Nellysford, VAEst. $14,000 - $22,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Qualified candidates will have previous line cook experience, and must be able to work holidays and weekends. Devils Grill Head Chef and Sous Chef....


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