Key responsibilities include taking orders or preparing food, assisting in resolving any service or food issues, maintaining food-safety standards and…

Key responsibilities include taking orders or preparing food, assisting in resolving any service or food issues, maintaining food-safety standards and…

Serving food that meets our quality and safety standards. Maintain a clean, neat and well-stocked area to ensure food quality. Stand up for 8 hours.

Ensure food safety, quality and accuracy of orders. Take ownership and responsibility to solve problems; seek help from others when appropriate; and be willing…

Ensure food safety, quality and accuracy of orders. Take ownership and responsibility to solve problems; seek help from others when appropriate; and be willing…

1-3 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility. Must be at least 18 years old.

2-4 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility. Must be at least 21 years old.