cook

bartender

grill cook

food service worker

cook/dishwasher

Chief of Staff

I follow up with candidates who have applied or completed the onboarding process from the day before.  During the day, I'm on the phone with scheduled interviews and collecting the appropriate paperwork and ID's.  Once collected and verified, management sends out the offer letter.  The workplace culture is professional yet casual.  Everyone works together easily and communicates well.  The hardest part of my job is forecasting the trends of hospitality employment.  The most enjoyable part of my job is knowing that every person I hire, now has the ability to generate income and potentially improve their life.  

This company has so much potential,however the lack of communication with managers are terrible..I took on an assignment, without being given proper details.1 days go by and nothing...On the day I was given the assignment which I was not properly trained to do..Along with iam a food prep my assignment had nothing to do with food on that day so I called out . Notified my manager early as possible soon as they gave me the assignment...He suspended me for an entire week this was my 1st time ever not expecting a case...People are trying to survive out hear I have kids bills..Just because your lack of communication was wrong I was punished..Chief of Staff is no longer a 1st or a 2nd or 3rd priority for work...Saint Rapheal Hospital Staff & managers treat Chief of Staff workers Horrible and get away with it..How about you fix that as also..

Really exciting to be able to work on the line of a top notch restaurant chain or franchise and even food trucks. Then the next day be a banquet server at the New England Aquarium for a beautiful and whimsical wedding. I can honestly say the vetting process most likely garnered me the possibility to work these cool events. The more you prove yourself the better gigs you will get. The jobs are sent out and accessible on an app which is super efficient if you want a flexible schedule you can accept of decline right from your smartphone. I would suggest this job to anyone seeking more experiences and a flexible schedule.

My expeerience was great I got to work in different areas of Connecticut and diffferent work sites met a couple of celebrities, the company understands work and life balance.I. received mileage reimbursement when i took assignment as far as Massachusetts and Upstate New York.. Hardest part of job was encountering employees from the facilities that i went into and face arrogant,demeaning remarks and trying to hold my compose to remain at the site for the whole 8 or more hours until I was able to discuss the situation with the agency.. Overall it is a very good company to work for as a temporary agency. .

I am fortunate in that my day to day consists of being immersed in an atmosphere of intellectuals and entrepreneurs, all whom are heavily team driven and share an industry changing vision and goal. The organization leaders encourage and foster my skill sets, and I am in a position to do the same for others. The culture and growth opportunities, are some of the highlights of this organization, being a growing and in demand market/industry. There are many areas that I find rewarding, and look forward to continuing my Journey here.

Chief of staff is a business based in Hartford that rents out servers, bartenders, bussers, runners, etc. The crew is very nice. You can be sent anywhere within the state if you agree to it and work for big name places like Pratt and Whitney, Sikorsky, and the Aqua Turf (all of which I worked at) The only problem is it really depends on the season if you want to make any money at all. Your duties are to do all basic catering needs: setting up for an event, breaking it down, serving, tray service, bottle service, clearing tables, etc.

I have been working for this company since 2021. i enjoy the teams im paired with, i always have a great time! unfortunately, the management is very poor. You literally have to kiss their rears to get jobs. they will send you for a job and you'll arrive ready and they will send you home with no explanation which is beyond crazy and wrong. ive heard from multiple staff members about how poor theyve been treated. it needs to improve 

Loved the idea that I could work where I wanted. I was able to finally pick up my first job. Went, cost me $20 to park which had to come out of my pocket. Place was filthy. Cleaned more than worked. No guidance. My direct deposit was submitted into a wrong account so I had to pay the $30 return. It cost me $50 out of my paycheck and they never called me again. 
I contacted my contact person if I was still part of the team and got no response. 

Consistent opportunities part isn’t true at all. You’ll be lucky to get anything full-time every week. The management is bad and seem to be getting worse even with the roll out of their new app which they hardly maintain it seems. 

I use it like they suggest, applied to dozens of shifts and rarely get selected anymore. In the the entire month of December 2024 I only got selected for three days to work somewhere. Imagine that. Just apply directly to their clients and don’t waste your time with this company

This place will not help you one bit they send you into filthy kitchens with broken management, and the worst part is 16-19hrs is a complete lie. You will maybe see 8-16 hrs ever few weeks. Even if you have transportation set up for your self the amount of cancelation is ridiculous. Worst company I have ever been apart of with some of the worst most care free coordinators.

Top Job Titles	Average Salary
Cook 32 salaries reported	$19.89 per hour
Bartender 35 salaries reported	$19.93 per hour
Grill cook 1 salary reported	$20.00 per hour
Food service worker 39 salaries reported	$19.99 per hour
Cook/dishwasher 18 salaries reported	$19.67 per hour

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