Dions

A typical day at dions is stressful, the gm's expect you to do all their work before they arrive so they can micro manage you while they're trying to be friends with the crew. I learned how to be independent and not rely on my boss for help and I learned how to handle violent people in a calm and professional manner. As managment myself i can say they are under appreciated to the company theyre people who can get replaced at an notice for whatever reason they would like most are nice but most are under paid for the work they do. The culture is different from store to store some have a healthy welcoming while others are not welcoming and very unprofessional. The hardest part of the job is trying to stay on your general managers good side as they make your hours if youre not up to their personal standards they won't schedule you for work. The most enjoyable part of the job is helping people either providing a nice environment for family's to relax and enjoy or help new workers find their footing 

On the outside it looks like the place to be, however once your in you are at the bottom of the food chain. If your not close friends with management you go no where unless its to clean up after EVERYONE!!! You can bust your hump all day then be sent home. If you dont benefit the team your sent home. If you make too many mistakes your pick on then sent home. Everyone's hours are always in jeopardy because if the shift is slow they send you home just so they can get a bonus. They promote the youngest people with no experience over people that actually have experience. It dont matter what experience you have, they never take it into account when applying for management. They dont value you unless your their friend.

Easy work that no brainers can do. believe me i've seen my fair share be employed there. Very fast paced stressful environment with generally friendly people with the same goals as you do. The management was hit or miss with much more miss. Only promote within and seem to play favorites when doing so not promoting the right person for the job. Hardest part of the job is it becomes old and repetitive very quickly. Most enjoyable is the connections with the other employees. I have made a lot of life long friends here.

Dion's has EXTREMLY!!! KIND CARING RESPECTFUL coworkers. We all Worked as a unit and team and i loved that about working their, we had fun serving and checking food, singing to the music in the background. I would HIGHLY! Recommend it to anyone who loves to have fun working with others and who works Hard.

This a fun pace to work at you meet different people from different places that speaks different languages which can be interesting because you can learn different words that can help you get through your work day the hardest part is Not feeling able to speak up about something you feel is wrong. Or Your team doesn't pull together as they should and the  most enjoyable part is when we come  together as team is like a saying no child left behind team work makes the dream work 

Working here I would have to prepare work stations and do a lot of cash handling. At the end of the day I would Close different sections and clean the stations. this was my very first official job which taught me how to preform good service. Management was amazing, and co-workers were amazing as well. Was not really anything tough about the job. Loved going to work and being surrounded by positive people.

Being an Expert, the main points of this position are to help run the store by training employees’ different parts of the store. This includes great quality food, excellent customer service and a fast and friendly environment, even when the customers bring challenges. With my position I helped give feedback to any employee who was struggling in any way to help growth throughout the store and to make our location standout from the rest

On a typical day, I would get prep done, and my people prepared for the lunch or dinner rush. I learned about managment and working with people also about my self. My co-workers were amazing, funny and very caring. The hardest part of the job was dealing with upset customers, but the most enjoyable part was making it happen for them.

Came into Dion's working nights as a high school job. I had no idea what opportunities would be presented to me. After working there for 8 or so months I was offered a management position. I felt as if my hard work actually paid off and was rewarded for it. If I hit my goals I would get a bonus, every month. I was able to grow and get out of my comfort zone. I loved working here.

For someone looking for their first or second job, it is a very fast pasted environment but it really helps with future job for working in fast pasted. The workers there are amazing and the managers are very respected, very easy to get along with and they just make the shift fun.

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