cake decorator

front of house manager

counter clerk

barista

Minglewood-Bake-Shop

What is the best part of working at the company?
The clientele was unique and were always so pleasant. It made the job so much easier

What is the most stressful part about working at the company?
I loved the job, but here was no direction in leadership and communication. Things were poorly run and could end up very chaotic and haphazardly, but I did really enjoy what I did and the clientele was really lovely.

What is the work environment and culture like at the company?
The culture is very unique and sweet. All sorts of cool characters from the city are so excited about a vegan bake shop. It's a one of a kind type of shop. You could really connect with customers there. The menu items were perfect and professionally made, and amazing portions for the price. The downfall to it all was management, quite honestly. There was a lack of direction and communication as well as leadership from both the owners and the shift supervisors. A lot of unnecessary gossip and drama had occurred, and pitted people against each other, which made working there very uncomfortable.

What is a typical day like for you at the company?
Easy opening shift, stocking pastries, prepping coffee and such. It's never too busy and the work is easy. Shifts can be long or short depending on the hours or your own schedule. But the longest shift is only 10 hours. The pay was great and the tips were generous. It was really fun when I first got hired, but then the change in management is what killed the whole culture of the store.

Top Job Titles	Average Salary
Cake decorator 3 salaries reported	$19.50 per hour
Front of house manager 1 salary reported	$19.00 per hour
Counter clerk 1 salary reported	$18.50 per hour
Barista 1 salary reported	$16.00 per hour

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