busser

it manager

prep cook

grill cook

food & beverage supervisor

Victory Casino Cruises

This is one of the most shady places I have ever worked. Management were temperamental and showed favoritism.  Unprofessional at best.  Working your toes off for peanuts.  There was separation between the job groups and the thievery was rampant in the food/beverage dept. Reason:most of the help were Temps working full time and were allowed to bring on their family &friends without anyone checking into who they were.  The company only cares about money thats why this went on. Plus management never followed their set rules for weather conditions and safety.   The boat would be tossed around like a toy in the bathtub. I mean who cares if all the drunk guests barf all over the place - the marine crew has to clean it not anyone of the Victory staff. Back to the money ... the v.i.p. guests aka retired elderly widowed were treated well as long as the money was flowing. I witnessed a frail elderly woman try to disembark by herself get to her car for more money so she could sail on the second cruise and gamble more money away...you'd think such a vip could at the very least get an arm to hold on the way to the ATM and back. ...if management was smart they wouldn't waste so much food ... greedy enough to charge $30 for a half way decent meal or end up giving  to employees.Dont get me started on how management slithered their way out of hiring back most of the employees after the covid 19 ban was lifted. One email on a Friday evening 24 hours to accept or decline the reduction in pay .not hours. Win win no more unemployment to pay out of the free money left over from the relief fund CaresAct

I've heard that it's different now than when I worked here, the servers can be competitive. A typical day for me was setting up side stations, (coffee, lemons, napkins, refilling cup dispensers), taking chairs off tables, wiping table tops. I only worked in the buffet, so I got customers' drinks, and more food from the buffet if they wanted more. When it was really busy, it was very stressful. When the tables are divided in 3 sections, you'll have about 8-10 or sometimes 12 tables. People don't always tip in the buffet side, and you make more if you work ala carte. Servers will bus their own tables if they're able, or if it's a busy shift. After the buffet closes, you go on your break and eat or do whatever. Then you either polish and roll silverware, or do cakes, which involves cutting and plating deserts. This rotates. You also must run your report and tip out the bussers, the minimum is $10, even if you don't think the bussers did much. A con for this job is that if it's a slow day and you've finished all your sidework, you're on a boat so can't go anywhere until it docks.

On a typical day at work you got off the dock, walked the decks, sat around alot and once in a while you did some reactive not proactive work. I learned what i was not going to be like when i had a chance to become a leader on a ship. Management was qualified in my department well at least one of my bosses was the rest were pathetic. The overall atmosphere was competitive for stupid things like the cocktail waitresses. The hardest part was doing jobs that did not fall under my job description which happened all the time because they did not want to have to pay an outside party more money to do the hard part of what ever job it was that needed to be done. The most enjoyable part was when i went to the bow or the stern and got to feel the beautiful ocean breeze in my face and look at that water so i could go back in with a cool attitude and stare all the dick head right back in there face and take orders again.

Victory Casino Cruises is employment conducive to preparing an environment of excitement and fun for the patrons who frequent the Casino.
I enjoy the challenge of being a part of a team that prepares the atmosphere to ensure that the patrons have an enjoyable experience.

This a tough place to work. Management has zero support for there staff. The one manger gossips and spreads rumors other subordinates. Management expects you to be there and come in on your days off and do any other tasks they ask, but when do you need a favor they do nothing for you.  When I still anew dear our owner actually came on the boat yelled at all off told us we could all be replaced tomorrow. Money is good. Majority of money earned is in tips, company only play 5,36 an hour and they get there moneys worth out of you with side work. You must have a good personality and know how to earn tips or you won’t make any money cuz victory will not give you any easier 

After 2 and a half years with a company, you learn a lot about yourself. This job taught me my strengths and weaknesses as well as likes and dislikes. I enjoyed coming to work every single day. I was proud of what I felt was accomplished here. Had I not been given the chance, I would have never learned what an excellent and fair leader I am. A typical day at work was broken into two overall tasks: customer service during morning check in followed by data entry/processing. My co-workers were like family and the management was like mentors. The hardest part of the job was leaving. The most enjoyable part of the job was the feeling of knowing I was really good at my job.

A typical day at work was ringing up customers and taking them to a table with menus and asking if there was anything I could get them. I cleaned, talked to all the employees and customers, helped the servers when it was busy. Management was okay and my co-workers were okay but there was a lot of people in and out of the jobs. The hardest part of the job was probably being on a ship in rough water. The most enjoyable part was being able to help people in many different ways.

Players club is not worth the headache. Awful hours, 15 hour days... and the rudest players I've experienced in the industry. The reps rope an area off at the end of the night as if they were security and are mistreated terribly (threatened, cussed at, etc) by the players. Management is unorganized and plays favoritism. Often times the system does not corporate and groups are not properly made and the players club reps have to answer for mistakes made in the office.  Not worth 10 dollars an hour. You will regret it

I give Vicotry Casino Cruises a great review, overall. A typical day at work was often fast paced- a lot of information passing through people,
The management was great to work for, very concerned about their employees. There really was no "hard part" of the job- everything was handled appropriately by the employees. The Company Culture was very enjoyable to work for.
I work for them from 01-02-2012 through 07-06-2012.

Victory Casino Cruises, as the Cruise Director, is a very fun place to work if you love to interact with people and are a good communicator.  You cannot be shy or afraid to get out of your box.  They need better communication and interaction between employees.

Top Job Titles	Average Salary
Busser 2 salaries reported	$13.00 per hour
It manager 7 salaries reported	$77,500 per year
Prep cook 2 salaries reported	$16.00 per hour
Grill cook 2 salaries reported	$18.00 per hour
Food & beverage supervisor 1 salary reported	$20.00 per hour

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