pastry cook

bakery assistant

stocking associate

ice cream scooper

deli associate

Volante Farms Inc

The Volantes know every employee's name.  They are genuinely concerned about providing good benefits to their employees. 

Some employees have worked at this company foe a decade or more because this is a good place to work.

In the departments that I have worked in at Volante Farms, the managers & workers are committed to making it a nice place to work by being friendly, cheerful, and helpful to coworkers - even those in different departments. 

An otherwise great place to work, but favoritism is rampant and obvious. While the owners are essentially the heads, there’s one that could not care too much to be involved in actively running a business. The customers range from great to absolutely terrible. The area is wealthy and some will treat you like dirt. 

What is the best part of working at the company?
Some of the people were nice. It’s also a beautiful farm. 

What is the most stressful part about working at the company?
Working in a loud kitchen. Having people hold you back from success. 

What is the work environment and culture like at the company?
“Big dysfunctional family!” not my words. 

What is a typical day like for you at the company?
Packaging other people’s creations. Prep work, peeling and cleaning apples for hours, making apple filling. Restocking the table.

The Pastry Chef there is a wonderful person and it’s a great place to learn. Working with food right off the farm is great and they have a lot of awesome events. However: unless the pastry chef leaves, you can never move up the latter. But if you want to be a baker then it’s the perfect job. Pay is good, and the people that work there are wonderful. The family is great.

Everyone is friendly. To your face at least. Most of the time. Reminded me of highschool, which I didn't like. Work is easy and pay is decent. Owners are present but generally uninterested in what we are doing. Coworkers vary in quality. Patrons you deal with are wealthy but overall pretty pleasant. HR consistently hires incompetent people so you likely have a shot regardless of your qualifications.

Every day you go to work and get to see beautiful foods, flowers and people.  The ever growing business allowed my role in HR and Recruiting to be very exciting.

Great place to work if you are not looking to advance in your role . It has in my opinion has shifted from small family farm with great food and cool finds from local vendors to just another supermarket . Customers are for the most part unproblematic

Very fast paced that follows a specific routine daily. Owners are personable and take time to get to know their workers. Mangers are generally very understanding and lenient with time off, scheduling and sick days.

Volante Farm is family owned and operated and everyone is ready to welcome you into the family.  They are growing in leaps and bounds and deliver a fresh product year round.

Overall, working at Volante Farms is a great experience. 

The people are top notch.

HR/upper management care and are often seen out on the floor talking to customers and employees at like. Employees feel listened to and supported.

In addition, the farm itself is beautiful.

Top Job Titles	Average Salary
Pastry cook 7 salaries reported	$21.50 per hour
Bakery assistant 3 salaries reported	$19.75 per hour
Stocking associate 2 salaries reported	$20.92 per hour
Ice cream scooper 4 salaries reported	$18.83 per hour
Deli associate 2 salaries reported	$19.92 per hour

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