Top 207 General manager Jobs in Trumbull Ct

General Manager-Fairfield
Barcelona Wine Bar —Fairfield, CT
- $90,000 - $95,000 a year
- Microsoft Word
- Sales
- Bachelor of Science
Quick Apply
General Manager - Restaurant
The Finch Club —New Canaan, CT
- $90,000 - $140,000 a year
- Full-time
- Background check
- Bar
- 5 years
- Paid training
- Health insurance
Quick Apply
5d
Area General Manager - Schools (Enrollment 10,000 +)
Sodexo —Stratford, CT
- $120,190 - $155,540 a year
- Full-time
- School experience
- 5 years
- Bachelor's degree
- Paid holidays
- Health insurance
12d
Hotel General Manager
Doubletree Hilton —North Haven, CT
- $95,000 - $105,000 a year
- Weekends as needed
- Inventory management
- Hotel
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
General Manager
sweetgreen —Westport, CT
- $80,000 - $100,000 a year
- Sales
- ServSafe
- Fast casual restaurant
- Health insurance
- Dental insurance
General Manager
New England Dental —Danbury, CT
- Full-time
- Dental office
- Mid-level
- 3 years
GENERAL MANAGER
Wendy's —Stratford, CT
- 10 hour shift
- Quick service & fast food restaurant
- Senior level
- Leadership
- Health insurance
General Manager
SFC Koenig LLC —North Haven, CT
- $158,600 - $237,800 a year
- Online Application
- Bachelor's degree
- Product management
- Recruiting
- Health insurance
- Paid time off
General Manager
Northeast Building Products —Waterbury, CT
- $70,000 - $150,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Assistant General Manager
Goldfish Swim School - Gilbride Management Group (GMG) —Danbury, CT
- $50,000 - $60,000 a year
- Weekends as needed
- Childcare
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
LPQ USA LLC —New Canaan, CT
- $62,000 - $65,000 a year
- Full-time
- Spanish
- Sales
- Ability to lift 50 pounds
- Commuter assistance
- Health insurance
Quick Apply
General Manager
Goldfish Swim School - Gilbride Management Group (GMG) —Danbury, CT
- $60,000 - $70,000 a year
- Full-time
- CPR Certification
- High school diploma or GED
- Experience working with children
- Paid training
- Health insurance
Quick Apply
General Manager - Alltown Fresh
Global Partners —Hamden, CT
- $45,000 - $81,972 a year
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
RN Nurse Manager, Inpatient General Surgery Unit
Trinity Health Of New England —Waterbury, CT
- Full-time
- Acute care
- Nursing
- Surgery
Quick Apply
General Manager
Emmy Squared Pizza —Westport, CT
- Weekends as needed
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
Assistant General Manager
Stamford Doubletree - Atrium Hospitality —Stamford, CT
- $128,000 - $140,000 a year
- Full-time
- Mid-level
- 3 years
- Finance
- Health insurance
- Dental insurance
General Manager Development Program
MOM's Organic Market —Norwalk, CT
- $80,000 - $115,000 a year
- Weekends as needed
- Mid-level
- Bachelor's degree
- Grocery store experience
- Health insurance
- Dental insurance
Assistant General Manager
Mecha Noodle Bar —New Haven, CT
- $70,000 - $80,000 a year
- Part-time
- ServSafe
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager - Restaurant
Geronimo Tequila Bar and Southwest Grill —Fairfield, CT
- $65,000 - $75,000 a year
- Full-time
- Bar
- Restaurant management
- Human resources
- Paid training
- Health insurance
Quick Apply
2d
General Manager / Assistant General Manager – Hotel
Holiday Inn Cheshire —Cheshire, CT
- From $75,000 a year
- Weekends as needed
- Mid-level
- Hotel
- Recruiting
Quick Apply
13d

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general manager jobs near trumbull ct

General Manager-Fairfield

Barcelona Wine Bar -
Fairfield, CT

Quick Apply

Job Details

$90,000 - $95,000 a year

Qualifications

Microsoft Word
Food & beverage industry purchasing experience
Incident reporting compliance
Computer operation
Staff supervision
Team supervision
Sales
Bachelor of Science
Copy machines
Coaching
Staff scheduling
Operations coordination planning
Labor cost analysis
Team scheduling
Performance management
Team development
Hiring
Recruitment and selection
Entrepreneurship
Kitchen cost control
Bachelor's degree
Inventory tracking for food cost management
Hospitality industry experience
Decision making
Hospitality Management
Food and beverage industry expertise
Bachelor's degree in hospitality management
Increasing sales revenue
Employee relations management
Safe environment creation

Full Job Description

The General Manager is responsible for managing the daily operations of the restaurant, including the selection, development and performance management of employees. In addition, he/she oversees the inventory and ordering of food and supplies, optimization of profits and ensures that guests are satisfied with their dining experience. The General Manager controls all areas of the restaurant and makes final decisions on matters of importance. The General Manager reports to the Regional Director.

Responsibilities:

Commit to passionately, intensely, uncompromisingly humble hospitality and high-quality guest experience
Oversee and manage all areas of the restaurant and make final decisions on matters of importance to the guest experience
Manage shifts which include: daily decision making, scheduling, planning while upholding standards, product quality and cleanliness
Maintain an accurate and up-to-date plan of restaurant staffing needs
Prepare schedules and ensure that the restaurant is staffed for all shifts
Able to handle the pressures of simultaneously coordinating a wide range of activities and recommend appropriate solutions to problems
Adhere to company standards and service levels to increase sales and minimize costs, including food, beverage, supply, utility and labor costs
Maintain the restaurant image, including restaurant cleanliness, proper uniforms, appearance and atmospheric standards
Keeps Regional Director promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and takes prompt corrective action where necessary
Ensure a safe working and guest environment to reduce the risk of injury and accidents
Maintains a favorable working relationship with all employees to foster and promote a cooperative and harmonious working climate
Complete accident reports promptly in the event that a guest or employee is injured
Run successfully high-volume stores
Estimate food and beverage costs by working with the corporate office staff for efficient provisioning and purchasing of supplies
Help to create the systems, structure, and tools to support growth
Has an entrepreneurial spirit-bring ideas and a point of view to the table, not just an ability to execute what are told to do
Possess leadership skills- an ability to teach, coach and develop a large team, understanding that their success is your success.
Interview hourly employees: direct hiring, supervision, development and termination of employees
Ensure positive guest service in all areas
Respond to complaints, taking appropriate actions to turn dissatisfied guests into return guests
Share our love of great food and drinks

Skills:

Mindful to guest needs, strong sense of urgency that can respond quickly
Eager to learn and grow with an expanding concept
Self-disciplined, proactive, leadership ability and outgoing
Ability to handle interruptions and distractions without losing focus on details
Exceptional organizational and time management skills
Effective communicator one-on-one or in front of large groups
Knowledge of computers (MS Word, Excel

Working Conditions

Hours may vary if manager must fill in for his/her colleagues or if emergencies arise
Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion
Work with hot, cold, and hazardous equipment
Operate phones, computers, copiers, and other office equipment

Education/Experience:

5 years of high volume restaurant experience preferred
BA/BS degree in hotel/restaurant management is desirable

Quick Apply

Refine Your Search

general manager jobs in trumbull ct

General Manager-Fairfield

General Manager - Restaurant

Area General Manager - Schools (Enrollment 10,000 +)

Hotel General Manager

General Manager

General Manager

GENERAL MANAGER

General Manager

General Manager

Assistant General Manager

Assistant General Manager

General Manager

General Manager - Alltown Fresh

RN Nurse Manager, Inpatient General Surgery Unit

General Manager

Assistant General Manager

General Manager Development Program

Assistant General Manager

General Manager - Restaurant

General Manager / Assistant General Manager – Hotel

I want to receive the latest job alert for general manager in trumbull ct

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