Overview
Join our dynamic team as a Server and become the heart of an exceptional dining experience! In this lively role, you'll deliver outstanding guest service, expertly handle food and beverage orders, and create memorable moments for every guest. Your energy, attention to detail, and passion for hospitality will shine through as you ensure smooth service flow and foster a welcoming atmosphere. This paid position offers an exciting opportunity to develop your skills in a fast-paced, customer-focused environment where every day brings new opportunities to connect with guests and elevate their experience.
Responsibilities
- Greet guests warmly, present menus, and provide detailed descriptions of food and drink options to enhance their dining experience
- Take accurate orders using POS systems such as Aloha POS or Micros POS, ensuring timely and correct processing of sales transactions
- Serve food and beverages efficiently while maintaining high standards of presentation and cleanliness
- Upsell menu items including cocktails, wines, spirits, and specialty dishes to maximize sales opportunities
- Manage guest relations by addressing questions, resolving concerns promptly, and ensuring overall satisfaction
- Maintain food safety and sanitation standards through proper handling, serving techniques, and adherence to health regulations
- Assist with bussing tables, resetting dining areas, and supporting kitchen staff when needed to ensure seamless service flow
Qualifications
- Previous restaurant or food service experience preferred; fine dining experience is a plus
- Knowledge of POS systems such as Aloha POS or Micros POS is highly desirable
- Strong customer service skills with a friendly, energetic attitude
- Ability to handle cash transactions accurately and efficiently using cashiering skills
- Culinary or food industry experience including food preparation, wine knowledge, spirits experience, and food handling practices
- Excellent time management skills to prioritize tasks in a fast-paced environment
- Basic math skills for order calculations and cash handling
- Experience with OpenTable reservations system is advantageous
- Knowledge of sanitation standards and food safety regulations required for safe food handling
- Ability to work flexible hours including evenings, weekends, and holidays
Join us in creating memorable dining experiences where hospitality meets excellence! We’re committed to supporting your growth in the food industry by providing a vibrant work environment filled with opportunities to learn new skills and advance your career.
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
