Local Cook - Pine Valley Bible Conference Center, Pine Valley, CA
We are looking for a 12-20 hour a week, local cook to help prepare meals for our campers and staff. We typically serve breakfast, lunch and dinner.
Job Purpose:
Prepare food for camper and staff consumption
Job Duties and Responsibilities:
(Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of PVBC Management at any time)
Prepares and cooks food for consumption in our fully equipped kitchen, by following recipes according to established standards and as projected on the menu and, preparing food products according to production sheets, chopping, slicing, dicing, baking, frying, basting, boiling, sautéing, steaming, grilling, marinating, portioning desserts and condiments, and ensuring cold and hot food wells are filled and replenishing as needed.
Maintains safe and sanitary kitchen and storage areas by checking food products for temperature and freshness, rotating food items as needed, maintaining correct cooling, reheating and storing of foods, cleaning and wiping counters, shelves, refrigerators, hot and cold wells and surrounding areas, organizing storage area as needed, storing and restocking product on the line and surrounding areas, and following proper utilization guidelines for all supplies and equipment.
Maintains efficient operation of the kitchen by following food production sheets, serving food items of the best quality, regulating food product utilization and communicating relevant information between shifts.
Job Specifications:
Education and Experience:
Essential:
2 years casual and/or fine dining cooking experience
Desirable: Food Handlers Card
High School Diploma or G.E.D.
Culinary degree
California Driver's License in good standing
Skills and Knowledge:
Essential:
Working knowledge of safe food handling practices
Ability to work effectively with team members
Ability to communicate effectively in the English language
Ability to follow recipes and read production sheets
Ability to maintain professionalism and composure
Ability to perform simple mathematical calculations
Ability to understand verbal directives and written instructions
Ability to routinely lift and carry 50 pounds
Ability to accept constructive criticism
Ability to stand and walk for up to eight hours at a time
Ability to bend, stoop, push and pull
Ability to perform repetitive tasks
Ability to appear for work on time
Desirable:
Supervisory/Managerial Accountability:
Direct: None
Indirect: None
We run a “Smoke Free” kitchen/environment
Alcohol is not allowed on our premises
Other details
Pay Type Hourly - $17.00-$19.00 depending on experience
Job Type: Part-time
Pay: $17.00 - $19.00 per hour
