Job Summary
Deli and Catering staff will earn $20-$24 per hour (base + tips guaranteed)
Responsibilities
- Prepare a variety of deli items, including sandwiches, salads, and catering platters, following established recipes and standards.
- Maintain cleanliness and sanitation of the deli area, ensuring food safety standards are met at all times.
- Restock shelves, organize displays, and manage inventory to ensure product availability and freshness
Skills
- Previous experience in food preparation or food service environments like quick service restaurants, cafes, or grocery stores is highly desirable.
- Strong knowledge of food handling safety practices and sanitation procedures.
- Good basic math skills
Pay: $14.00 - $25.00 per hour
Work Location: In person