Job Description:
Luna’s Borikén Bites is a Puerto Rican-inspired food concept bringing bold island flavors to the Santa Cruz community. We are looking for reliable, high-energy team members to join our kitchen and service team for night and weekend shifts.
This role is hands-on and fast-paced, focused on frying, food assembly, and guest service. You’ll be part of a growing concept rooted in family, culture, and hospitality.
Responsibilities:
- Operate fryer station (tostones, empanadillas, mofongo bites, etc.)
- Prepare and plate food quickly and consistently
- Maintain clean and organized workstations
- Follow food safety and sanitation standards
- Provide friendly, welcoming customer service
- Support team during busy service periods
- Assist with prep and closing duties
Qualifications:
- Kitchen or food service experience preferred (but not required)
- Ability to work in a fast-paced environment
- Strong teamwork and communication skills
- Reliable and punctual
- Comfortable working evenings and weekends
- Food Handler Certification (or willingness to obtain)
What We’re Looking For:
- Positive attitude and strong work ethic
- Pride in food quality and presentation
- Someone who brings energy and good vibes to the team
- Passion for food, culture, and community
Compensation & Perks:
- Competitive hourly pay (based on experience)
- Tips (if applicable)
- Growth opportunities as the business expands
- Be part of a new and exciting local concept
Schedule:
- Evening shifts (starting ~3/4 PM)
- Weekend availability required
- Flexible scheduling options
“Why Join Us?”
At Luna’s Borikén Bites, we’re more than just food—we’re family. Every plate tells a story rooted in Puerto Rican culture, and every team member plays a key role in bringing that experience to life.
How to Apply:
Apply through Indeed or email your resume and availability.
Pay: $18.00 - $22.00 per hour
Benefits:
Work Location: In person
