Full-Time Kitchen Staff (Wednesday–Sunday)
We're looking for a full-time kitchen team member to join our growing team.
This is not a fine dining chef position. We're looking for someone who can work every station in the kitchen, stay organized, lead during busy dinner service, and keep quality consistent.
What We're Looking For
- At least 1 year of fast-paced kitchen experience
- Reliable, punctual, and hardworking
- Able to multitask and stay calm under pressure
- Can communicate well and work as a team
- Comfortable leading the kitchen during busy shifts
- Must be available Wednesday–Sunday
Responsibilities
- Prepare and cook menu items according to recipes
- Handle prep work and maintain station organization
- Manage ticket flow and keep service running efficiently
- Maintain cleanliness and food safety standards
- Support other kitchen staff when needed
What We Offer
- Full-time, consistent schedule
- Daily cash tips
- Easy-to-learn menu
- Supportive team environment
- Opportunity to grow with the company
We're looking for someone who takes pride in their work, has a positive attitude, and wants to be part of a dependable team.
Must be legally authorized to work in the U.S.
Pay: $17.00 - $22.00 per hour
Shift:
Work Location: In person
