What makes Captain D’s a great place to work?
It's our people! We've built a culture that is committed to developing and empowering our people. We understand that taking care of our team is the most valuable ingredient for success.
As a Cook, you'll be at the heart Captain D’s — preparing and cooking food, stocking and rotating inventory, and helping keep the back-of-house clean. Certified Cooks also help train new team members. This is a great entry-level opportunity with room to grow.
Key Responsibilities:
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Deliver warm, friendly guest service
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Preparing and cooking food
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Stocking and rotating inventory as needed
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Follow food safety and cleanliness standards
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Support manager, back-of-house, and front-of-house operations
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Learn and follow company procedures
Requirements:
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Must be at least 16 years old.
Schedule:
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Varies; includes nights/weekends/holidays
Apply now to become a Captain D's Cook.
We are looking forward to adding you as the newest member of our family.
**This is a franchise owned location.**
