Floor Manager – Upscale Restaurant
Salary: $75,000–$85,000 per year
Schedule: Wednesday–Sunday, 3:00 PM–12:00 AM
Experience: Minimum 2 years in restaurant management or a similar restaurant leadership role
Position Overview
We are looking for a dedicated and motivated Floor Manager to join our upscale restaurant team. This is a great opportunity for a professional who is looking to gain valuable experience, develop their leadership skills, and grow within the company.
Responsibilities
- Oversee daily floor operations and ensure excellent guest service.
- Lead and support the front-of-house team during service.
- Help maintain the restaurant’s upscale standards and atmosphere.
- Manage reservations, seating, and guest needs.
- Assist with opening and closing procedures.
- Monitor staff performance and provide support and direction.
- Handle guest concerns professionally and efficiently.
- Ensure proper use of the POS system and handheld devices.
- Work closely with management and other departments to ensure smooth service.
Qualifications
- Minimum 2 years of restaurant experience; management experience preferred.
- Strong knowledge of POS systems and handheld ordering systems.
- Excellent communication and customer service skills.
- Professional, reliable, and organized.
- Comfortable working in a fast-paced, upscale restaurant environment.
- Strong leadership skills and a positive attitude.
- Eager to learn, grow, and take on additional responsibilities within the company.
This is an excellent opportunity for someone looking to build a long-term career in restaurant management and grow with an established team.
Pay: $75,000.00 - $85,000.00 per year
Work Location: In person
