The district has continuous recruitment for substitute food service helpers.
GENERAL DUTIES:
Assists in the daily preparation and service of food
Clean equipment and premises
Operate computerized point of sale debit system
This is routine work performed under supervision and may require cooking involving lesser degrees of skill.
REQUIRED KNOWLEDGE & ABILITIES:
Working knowledge of the proper methods of serving food and care of tableware and use of kitchen equipment
Ability to follow oral and written instructions
Ability to interact with students and staff
MISCELLANEOUS:
Position is ten-month (school year)
SALARY & BENEFITS:
Applicable benefits pursuant to current CSEA Contract.
Job Qualifications
QUALIFICATIONS:
Civil Service Title: Food Services Helper