Fairfield Inn & Suites is business built on genuine relationships, the character and quality of our staff is integral to delivering the culture of service our clients expect. Members of our team serve each other, our partners, and their community with kindness and respect, while inspiring successful returns for everyone. The diverse and intimate size of Fairfield Inn & Suites encourages each associate's voice to be heard, fostering a dynamic environment of communal creativity that's rife with opportunities for advancement.
Breakfast Attendant Duties and Responsibilities
· Setting up and breaking down each morning's breakfast line
· Ensuring breakfast line items such fruits, breads, cereals and bakery items remain well-stocked
· Maintaining the safety and appearance of the buffet area and cleaning the area in preparation for the next day. This may include replenishing silverware, caddies and condiments, light to moderate food preparation, refilling beverage containers, mopping, wiping, and sweeping.
· Attendants are representatives of the hotel, and are therefore required to provide a welcoming and hospitable atmosphere to guests.
· Paperwork, record-keeping, vacuuming, kitchen, or other custodial tasks may be delegated. Management at their discretion may assign other duties.
Job Type: Full-time
Pay: $15.00 - $16.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
