Larksfield Place Retirement Communities is a premier senior living community dedicated to providing distinctive lifestyle, health, and wellness services to our residents. As a locally managed, not-for-profit continuous care retirement community in Wichita, we are proud to deliver compassionate care and exceptional service across every level of care.
At Larksfield Place, we believe every person contributes to our culture of excellence. Our teams work together to Elevate Every Day for the residents and families we serve.
Earn starting at $17.00/hour based on experience.
Additional Benefits Include:
Full-time evening schedule
Health, dental, and vision insurance
401(k) with employer match
Paid time off
Tuition reimbursement opportunities
Employee assistance program
Employee discounts and wellness benefits
Opportunities for advancement within a growing organization
You are a dependable and skilled cook who takes pride in preparing quality meals while maintaining a clean, safe, and organized kitchen. You enjoy working as part of a team and understand the important role nutrition plays in supporting the health, comfort, and well-being of residents.
You thrive in a fast-paced environment, follow recipes and dietary guidelines accurately, and are committed to delivering exceptional service through every meal you prepare.
Full-Time
Primarily afternoon and evening shifts
Typical hours: 11:00 AM – 7:30 PM
Every other weekend required
Holiday rotation as needed
As a Cook in our Health Care Center, you will:
Prepare and cook meals according to standardized recipes and resident dietary requirements
Ensure food is prepared, portioned, and presented according to Larksfield Place standards
Assist with meal service for residents in skilled nursing and healthcare settings
Maintain food safety and sanitation standards in accordance with local, state, and federal regulations
Monitor food quality, temperatures, and storage procedures
Assist with food preparation, inventory rotation, and kitchen organization
Maintain cleanliness of kitchen equipment, workstations, and service areas
Communicate effectively with dietary team members regarding resident needs and menu execution
Support a positive dining experience for residents through consistency and attention to detail
Follow infection control, allergen awareness, and cross-contamination prevention procedures
Minimum of two years of professional cooking experience in a restaurant, healthcare, senior living, or similar food service environment
Knowledge of food safety and sanitation practices
Ability to work efficiently in a fast-paced kitchen environment
Strong organizational and communication skills
Ability to stand, walk, bend, lift, and perform physical kitchen duties throughout the shift
Must be at least 18 years of age
Must pass a TB screening
High school diploma or GED preferred
Kansas Food Handler's Card required
ServSafe Certification preferred
At Larksfield Place, every person plays a part in delivering premier service and building a strong community. As a Cook, you'll help create nutritious meals, meaningful experiences, and moments of comfort for the residents we serve.
Apply today and be part of a team where we Elevate Every Day—together.
