If you enjoy working with people, thrive in a fast paced environment and want to be part of a restaurant that has been a community favorite for over 25 years, we'd love to hear from you. Apply today and join the Vincent's of Southpointe family!
Responsibilities:
- Provide exceptional customer service
- Welcome & serve guests in a professional, friendly manner
- Answer phones and take take out orders
- Use our Toast POS system (training provided)
- Pack takeout orders accurately
- Assist with opening and closing duties
- Support the team with side work, and help keep the restaurant clean & organized
- Lead by example & help ensure smooth daily operations
Qualifications & Pay:
- Must be at least 18 years or older
- RAMP certification (will provide training)
- Restaurantor serving experience preferred (leadership experience a plus)
- Strong communication and multitasking skills
- Reliable, dependable, and able to work in a fast paced environment
- Available to work year round
- Flexible scheduling- daylight and evening and weekend shifts are available to suit your needs
- No late nights; close by 8:30 nightly
- Starting at 7.25 hourly + tips ( Averages between $20-30 hourly with tips/wages)
Job Types: Full-time, Part-time
Pay: $20.00 - $30.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
