Job Summary:
Prepares and/or pre-portions food (such as beverages, salads, desserts, and other items assigned by the supervisor) for regular and therapeutic diets according to the planned menu and production sheets and as directed.
Qualifications:
· High School diploma or equivalent; preferred.
· Food service experience; preferred
· Valid Food Handler’s Certification
· Previous related experience in skilled nursing setting; preferred.
Job Types: Full-time, Part-time
Pay: $17.00 - $18.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Experience:
- Cooking: 1 year (Preferred)
- Dietary aide: 1 year (Preferred)
Work Location: In person
