Experienced Line Cook – Full Time
SYLVA | Tahoe City, CA
SYLVA is a modern New American bistro in the heart of Tahoe City, recognized by SF Gate as one of the Best New Restaurants in Tahoe. We serve innovative, high-end food in a casual setting, with a chef-driven menu, open kitchen, and a strong commitment to scratch cooking and quality.
We’re looking for an experienced hot line cook to join our fun, professional, and motivated kitchen team. This position offers the opportunity to sharpen skills, learn new techniques, and cook at a high level on an evolving menu.
About the kitchen:
- Chef-driven, innovative, eclectic menu
- Scratch cooking using modern and classic techniques- everything made in-house
- Open kitchen with high standards of food quality and execution
- Busy, fast-paced fine-casual dinner service
- Professional, respectful, team-oriented culture
- Dinner service only
- Opportunity for growth and increased responsibility for the right candidate.
- Work directly with Chef Andrew Shimer and a hands-on leadership team
What we’re looking for:
- Proven hot line experience
- Strong organization, consistency, and sense of urgency
- Passion for food and continuous improvement
- Ability to work weekends and holidays
- Reliable transportation
- Positive, team-first attitude
- References required
Compensation & benefits:
- Competitive wages, DOE
- Tips
- Monthly bonuses
- Retirement plan
- Employee 50% discount
- Staff meal provided
- Dinner service only (no brunch/lunch)
Location:
Conveniently located in the heart of Tahoe City
If you’re excited by chef-driven food, high standards, and a kitchen that values both excellence and people, we’d love to hear from you.
To apply:
email Chef Andrew at [email protected] or apply in person at SYLVA
Pay: $23.00 - $28.00 per hour
Benefits:
Work Location: In person
