Description:
Server:
Understands the company core values and Ensures Guests receive a Craveable dining experience. Serves Guests with Char Bar Hospitality Mentality in a timely and proficient manner.
Functions:
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Guides the guest through the dining experience by helping with selection of food and beverage.
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Enhances each guests’ experience by suggesting courses, specialties ad features
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Has a strong knowledge of menu items and preparations
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Takes orders of guests both in house and over the phone and conveys to the bar and/or kitchen
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Prompt delivery of food and drink to each guest
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Communicates well with other servers, kitchen staff, and all management throughout shift
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Maintains presentation and cleanliness of dining room and bar
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Prepares before, during and after shift with various side works.
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Adheres to sanitation, safety, and alcohol policies put forth by management and the state
Requirements:
- Ability to operate POS, make change and accurately conduct credit card transactions and account for all monies at the end of each shift.
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Stands/walks 6 to 8 hours per shift.
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Reaches, lifts and bends, frequently.
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Able to deliver plates, food & clear tables which may require lifting as much as 30lbs.
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Ability to read and write English.
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Ability to verbalize and clearly respond to Guests.
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Ability to be friendly and smile