Build your career with us!
The Commercial Food Service Equipment Repair Industry is booming! Think about all the places that serve food; Restaurants, Chains, Corporate Cafeterias, Sports Arena’s, Shopping Malls, Hospitals, Nursing Homes, Government Agencies, and more! Building a career in the food service equipment repair industry is not only lucrative but provides job security as well. Commercial Kitchen Service Technicians are hard to come by. Need an HVAC Technician? No worries, there are many to choose from. Need a Commercial Kitchen Equipment Technician? Good luck! That’s why WE NEED YOU!
At Jay-Hill Repairs, we provide both Factory (Manufacturer) and CFESA Master Certification Training. We train in all areas of food service equipment repair; Gas, Steam, Electric, Refrigeration, and more. Once trained, you will be provided with a fully stocked company van, tablet and cell phone, professional uniforms and a cleaning service. You will be dispatched from your home to jobs in your area and will return home at the end of the day.
Our Technicians work in professional kitchens on commercial grade ovens, ranges, fryers, steamers, kettles, griddles, dishwashers, refrigerators/freezers, ice machines, roof-top HVAC units. Cooking, Refrigeration and HVAC technicians are all needed due to steady growth of our customer base.
We are seeking technically oriented individuals interested in being trained for a career in the Food Service Equipment Repair Industry. The ideal candidate has demonstrated basic technical competency in prior work experience or by attending an accredited technical school. The perfect candidate has strong electrical and mechanical skills, enjoys identifying, diagnosing and solving problems and has an eagerness to improve his or her technical proficiency and grow your career.
