Sugarfire Smoke House – Dardenne Prairie
Sugarfire Smoke House is known for doing barbecue differently—scratch kitchens, quality ingredients, and a team that takes pride in the details. We run fast, stay organized, and care about doing things right.
We’re hiring a BBQ Pit Team Member to support our pit operations and kitchen team. This role helps ensure our smoked meats are prepared, handled, and maintained to Sugarfire’s standards.
You’ll be working around the smoker, supporting prep, and helping keep the kitchen clean, organized, and ready for service.
Assist with food preparation and meat handling
Help maintain pit cleanliness and organization
Follow and uphold food safety and sanitation standards
Support daily kitchen tasks and overall operations
Keep prep areas stocked, clean, and ready for service
Work as part of a team to keep things running smoothly
Strong work ethic and reliability
Ability to work in a fast-paced environment
Willingness to learn and take direction
Attention to cleanliness and detail
Interest in BBQ or kitchen work is a plus
This role supports one of the most important parts of our kitchen—the pit. Consistency, cleanliness, and preparation all impact the quality of the food we serve every day.
If you’re dependable, take pride in your work, and want to be part of a team that delivers quality food—we’d love to meet you.