ABOUT THE ORGANIZATION:
Operation PAR, Inc. is a non-profit organization offering the full continuum of services for individuals with substance use and/or mental health disorders. PAR has been providing comprehensive behavioral health treatment in west Florida since 1970 through advocacy, education, clinical services, and research.
BENEFITS:
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9 paid holidays per year
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3 weeks of PTO per year (on top of holidays). PTO increases to 4 weeks/year after 2 years of employment, and then to 5 weeks/year after 5 years of employment.
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Medical/Dental/Vision/Life Insurance
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401k matching
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Tuition reimbursement
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Continuing education, reimbursement for professional certifications, licensure and qualified supervision.
GENERAL DESCRIPTION: Performs various tasks including maintaining the cleanliness of the kitchens and dining rooms. Assists cook in preparation and serving of food.
ESSENTIAL JOB FUNCTIONS:
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Commitment to workplace of dignity and respect
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Compliance with all Equal Employment Opportunity rules and guidelines
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Ability to work with others cooperatively and cordially in a spirit of teamwork
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Ability to appear at work as scheduled, mindful of the company’s attendance policies
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Ability to accept direction from managers and supervisors in a respectful and collaborative manner
EDUCATION AND EXPERIENCE:
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Knowledge of simple food preparation techniques
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Knowledge of first in-first out rotation method used in kitchens.
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Knowledge of cleaning and sanitization methods
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Ability to put up stock and maintain dry and refrigerated storage areas.
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Ability to use various types of food prep. equipment
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Ability to wash and sterilize pots, pans, dishes, and utensils.
SPECIAL REQUIREMENTS:
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Must pass level II background and drug screen.
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Must maintain current training as required by Operation PAR, Inc. policies
ESSENTIAL PHYSICAL/TECHNICAL SKILLS:
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Ability to write accurately and legibly
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Ability to bend, stoop and reach
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Ability to move throughout program facilities both indoors and outdoors
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Ability to lift and carry 50 pounds
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Capable of climbing a ladder or step stool and lifting light to moderately heavy objects.
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Good vision (corrected or uncorrected)
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Ability to stand for long periods of time
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Good hearing and vision
Reasonable accommodations will be made for otherwise qualified individuals with a disability.
ENVIRONMENTAL CONDITIONS:
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Institutional kitchen and dining area / Treatment program environment
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Exposure to individuals who may be experiencing emotional distress or agitation
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Possible exposure to clients with communicable diseases
