Hospitality Staffing Solution is the largest provider of staffing to hotels and resorts nationwide. We focus on luxury to mid-scale properties and are committed to providing safe and dependable job opportunities for our associates.
HSS is looking for flexible and reliable Cooks to service our luxury hotels in the area. If you have a love for cooking and enjoy providing excellent customer service, we encourage you to apply!
Positions Available:
Compensation:
The pay range for this position is $19-$20ph. This range represents the minimum and maximum pay that Hospitality Staffing Solutions reasonably and in good faith believes it will pay for this role at the time of posting.
Additional Compensation: This position may also be eligible for:
- Tips
- Discretionary incentives
Benefits:
Hospitality Staffing Solutions offers a comprehensive benefits package, including:
- Medical, Dental, and Vision insurance
- Short-Term and Long-Term Disability coverage
- Supplemental Life and Accident Insurance
- Sick time in accordance with state law
Requirements:
- Must have the legal authorization to work in the United States
- Must be able to work weekends and holidays
- Must have reliable transportation.
- Should have at least 1 year of hotel kitchen cooking experience.
- Willing to work on weekends and holidays.
- Willing to do heavy lifting.
The cook prepares meals and follows establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist other cooks/staff, and deliver food in a fast-paced environment. Work may include operating a grill, oven, or fryer. Previous experience in a team environment and various cooking methods preferred.
Qualifications:
- Able to work in a fast-paced environment
- Able to multitask, prioritize, and manage time efficiently
- Self-motivated and self-directed
- Works well as part of a team and on individual tasks
- Able to quickly memorize complex or multiple orders
- Able to bend, move, and lift up to 25 pounds or more
- Physically able to stand, bend, kneel and lift up to 25 pounds or more
Responsibilities:
- Setting up, cleaning, and organizing work stations
- Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
- Preparing oven, utensils, and grill for shift
- Taking orders from wait staff or computerized system
- Cooking order according to food health and safety standards
- Recommending ideas for specials or seasonal dishes
- Handling multiple food orders at one time
- Monitoring multiple food orders as new orders arrive
- Storing all food properly
- Reordering stock and food supplies
- Assisting other cooks in preparing food or helping other team members when needed
For more information, please contact our office directly at: (267) 592-6399
HSS is an Equal Opportunity Employer, and it is our policy to not discriminate against any employee or applicant for employment because of race, color, religion, sex, national origin, age, marital status, sexual orientation, gender identity, genetic information, disability, veteran status, or any other status protected by federal, state or local laws
Pay: $19.00 - $20.00 per hour
Benefits:
- Dental insurance
- Health insurance
- Referral program
- Vision insurance
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Experience:
- Cook/Cook Prep: 1 year (Preferred)
Work Location: In person
