Lake of the Pines Homeowners Association (LOP) is accepting applications for the position of Pastry Chef. Must have early morning to early afternoon availability.
Lake of the Pines is a 2,000-home gated private community located in the foothills of Northern California between the towns of Auburn and Grass Valley. Among its numerous amenities, the community boasts of a 230-acre private lake and a 19-hole golf course as two of its prime amenities. This is a part time hourly position with a salary range of $21.89 - $24.89 per hour. Benefits include sick leave after initial eligibility requirements are met as well as facility use privileges including swimming pool, beaches, parks, tennis and discounted meals. Pre-employment background search required following conditional offer of employment.
Essential Duties and Responsibilities:
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Operate and manage the pastry section of the kitchen, working together with the other chefs
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Prepare a variety of baked goods
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Decorate and present pastries and baked goods in a visually appealing way
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Develop new seasonal recipes and keep up with the latest trends
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Knowledge of how baking ingredients work together and how they can be used in creative ways
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Monitor the stock of baking ingredients, supplies and equipment
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Ability to demonstrate experience with common kitchen equipment and tools
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Maintain health and cleanliness standards set for all equipment, food storage and food handling areas of both kitchens
- Perform duties with the responsibility to get along and work effectively with others.
- The employee must frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds.
Required Skills/Qualifications:
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High School diploma or GED required
- One-year related experience or training
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Working knowledge of baking techniques and the pastry-making process
- Demonstrated ability to make bread preferred
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Must have early morning to early afternoon availability
