Overview
Join our dynamic team as a Server and become the heart of an exceptional dining experience! In this lively role, you will deliver outstanding customer service, ensure guest satisfaction, and create memorable moments for every visitor. Your enthusiasm and attention to detail will help foster a welcoming atmosphere where guests feel valued and cared for. Whether guiding guests through our menu, managing orders with precision, or upselling to enhance their experience, your energy will drive the success of our restaurant. This paid position offers a fantastic opportunity to develop your hospitality skills in a fast-paced, vibrant environment.
Responsibilities
- Greet guests warmly and provide attentive, friendly service throughout their visit
- Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS
- Serve food and drinks efficiently while maintaining high standards of presentation and sanitation
- Upsell menu items and specials to enhance guest satisfaction and increase sales
- Manage tables by bussing, resetting, and ensuring cleanliness in accordance with food safety standards
- Handle cash transactions accurately, including cash handling and cashiering duties
- Collaborate with kitchen staff to ensure timely food preparation and delivery
- Maintain knowledge of menu offerings, including wine pairings and dietary options like gluten-free or vegetarian dishes
- Assist with opening or closing duties, including sanitation, stocking supplies, and setting up stations
- Foster positive guest relations by addressing questions, resolving concerns promptly, and ensuring overall guest happiness
Skills
- Proven experience in food service or restaurant environments, especially fine dining or nightlife settings such as nightclubs
- Familiarity with POS systems like Aloha POS, Micros POS, or OpenTable for order processing and billing
- Strong customer service skills with the ability to engage guests warmly and professionally
- Excellent time management to handle multiple tables efficiently during busy hours
- Knowledge of food safety, sanitation practices, and proper food handling procedures
- Ability to upsell menu items confidently while respecting guest preferences
- Basic math skills for accurate cash handling and check splitting
- Experience with food preparation or kitchen operations is a plus but not required
- Effective communication skills to coordinate with team members and ensure smooth service flow
- A positive attitude combined with a passion for hospitality that creates a welcoming environment for all guests
Join us in delivering exceptional service that keeps guests coming back! Your dedication will be rewarded by working in a lively atmosphere where every shift is an opportunity to make a difference.
Pay: $17.13 per hour
Benefits:
Work Location: In person
