Urgent Hiring at Captain D's: Talented Cook Needed Immediately! $12+ Based on Experience
Are you looking for a fun and loving work environment where you can thrive? Do you want to be part of a team that values your contributions and empowers you to grow? If so, Captain D's is the perfect place for you!
At Captain D's, we believe our employees are our greatest asset. As a Cook, you will be the heart and soul of our restaurant, ensuring our guests enjoy delicious meals and a fantastic experience. Join us and benefit from excellent training, flexible scheduling, and a clear path for career advancement!
Key Responsibilities:
-
Prepare workstations and cooking ingredients.
-
Cook and arrange food with an eye for presentation.
-
Maintain a sanitized and well-organized kitchen.
-
Check the quality of food products and ingredients.
-
Manage food storage and ingredient orders.
What We're Looking For:
-
Guest-focused individuals who thrive in a team environment.
-
Willingness to learn and follow sanitation procedures.
-
Strong organizational and multitasking skills.
-
Ability to work quickly and with a sense of urgency.
Location: 1878 Almaville Road Smyrna Tn
Don't miss out on this amazing opportunity! Apply now to become a part of the Captain D's family!
What makes Captain D’s a great place to work? It’s our people. We understand that our employees are our greatest asset. We are committed to developing and empowering our people, providing a stable, safe and enjoyable work environment for everyone to achieve their greatest potential. And our culture proves it.
Captain D’s hires employees with potential career advancement in mind. Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career in Restaurant Management, we have opportunities for you! We offer excellent training and development programs that will hone your leadership skills and provide you with the tools and skillset to achieve a lifetime of success.
As a Manager, you will be responsible for all aspects of your restaurant’s operation. Managers are accountable for strategic planning, driving sales, staffing, controlling costs, achieving operations standards, leading teams and developing future leaders.
Pay: $10 - $12 / hour
Job Type: fulltime
Education: No education required
Work location: On-site