Assistant ManagerJob Overview
Join our leadership team and play a key role in the continued growth of a company that has expanded from a single restaurant in 1972 to 82 locations today! As an Assistant Manager, you’ll help drive success by delivering exceptional guest experiences, supporting your team, and upholding our values of being Humble, Hungry, and People Smart.
We are passionate about treating every guest as if they were dining in our own home—providing outstanding food, genuine hospitality, and respect for every team member. We foster a safe, healthy, and supportive workplace where everyone can grow and succeed. Our philosophy is simple: when we all “do the right thing,” we win together.
Benefits & Pay
Salary Range: $42,000–$48,000 annually
For team members working 30+ hours, we’re proud to offer a comprehensive benefits package, including:
- Health insurance with $0 copays
- Dental, vision, and life insurance
- Short- and long-term disability coverage
- $0 copay counseling services (with health plan)
- 401(k) retirement plan with profit sharing
- Paid vacation
- Free meals on duty + 75% off-duty meal discount
- Service recognition awards
Requirements & Qualifications
- Minimum 2 years of restaurant management experience
- Passion for delivering 100% guest satisfaction
- Strong ability to lead and coach in a team-oriented environment
- Skilled in inventory control and order management
- Knowledge of cash control and security procedures
- Ability to manage labor costs effectively
- Recruit, interview, and hire to build a strong team
- Commitment to maintaining high food quality standards
- Positive attitude and ability to have fun in a fast-paced environment
Job Types: Full-time, Part-time
Pay: $42,000.00 - $48,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Work Location: Multiple locations
